Presented at the 44th Annual Meeting of the Institute of Food Technologists, Anaheim, CA. June 10-13. 1984.
Kinetics of Folacin Destruction in Swiss Chard During Storage
Article first published online: 25 AUG 2006
Journal of Food Science
Volume 50, Issue 2, pages 447–449, March 1985
How to Cite
GAMI, D. B. and CHEN, T.-S. (1985), Kinetics of Folacin Destruction in Swiss Chard During Storage. Journal of Food Science, 50: 447–449. doi: 10.1111/j.1365-2621.1985.tb13424.x
Data taken from a thesis submitted by D.B. Gami in partial fulfillment of the requirements for the Master of Science degree.
The authors are grateful for advice and helpful discussion from Drs. G.B. Fonosch and C.H. Smith.
- Issue published online: 25 AUG 2006
- Article first published online: 25 AUG 2006
- Ms reveived 6/11/84, revised 11/13/84, accepted 12/1/84
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