This work was supported by the Natural Science and Engineering Research Council of Canada.
Finite Element Modeling of Heat Transfer in Meat Patties During Single-sided Pan-frying
Article first published online: 26 AUG 2006
Journal of Food Science
Volume 61, Issue 4, pages 796–802, July 1996
How to Cite
IKEDIALA, J.N., CORREIA, L.R., FENTON, G.A. and BEN-ABDALLAH, N. (1996), Finite Element Modeling of Heat Transfer in Meat Patties During Single-sided Pan-frying. Journal of Food Science, 61: 796–802. doi: 10.1111/j.1365-2621.1996.tb12205.x
- Issue published online: 26 AUG 2006
- Article first published online: 26 AUG 2006
- Ms received 7/24/95; revised 2/16/96; accepted 2/22/96.
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