Hydration Kinetics of Red Kidney Beans (Phaseolus vulgaris L.)
Article first published online: 20 JUL 2006
Journal of Food Science
Volume 62, Issue 3, pages 520–523, May 1997
How to Cite
ABU-GHANNAM, N. and McKENNA, B. (1997), Hydration Kinetics of Red Kidney Beans (Phaseolus vulgaris L.). Journal of Food Science, 62: 520–523. doi: 10.1111/j.1365-2621.1997.tb04420.x
- Issue published online: 20 JUL 2006
- Article first published online: 20 JUL 2006
- Ms received 5/10/96; revised 11/5/96; accepted 11/18/96.
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