Primers for Amplifying an Alanine Racemase Gene Fragment to Detect E. coli Strains in Foods
Version of Record online: 20 JUL 2006
Journal of Food Science
Volume 64, Issue 4, pages 571–575, July 1999
How to Cite
Yokoigawa, K., Inoue, K., Okubo, Y. and Kawai, H. (1999), Primers for Amplifying an Alanine Racemase Gene Fragment to Detect E. coli Strains in Foods. Journal of Food Science, 64: 571–575. doi: 10.1111/j.1365-2621.1999.tb15087.x
- Issue online: 20 JUL 2006
- Version of Record online: 20 JUL 2006
- MS 2118; received 5/12/98; revised 3/1/99; accepted 3/20/99
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