Development of a Model System to Mimic Beef Bone Discoloration
Article first published online: 31 MAY 2006
Journal of Food Science
Volume 70, Issue 9, pages C575–C580, November 2005
How to Cite
Nicolade, C., Stetzer, A. J., Tucker, E. M., McKeith, F. K. and Brewer, M. S. (2005), Development of a Model System to Mimic Beef Bone Discoloration. Journal of Food Science, 70: C575–C580. doi: 10.1111/j.1365-2621.2005.tb08307.x
- Issue published online: 31 MAY 2006
- Article first published online: 31 MAY 2006
- MS 20050314 Submitted 5/24/05, Revised 7/26/05, Accepted 9/8/05.
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