A novel method for the determination of sodium chloride in salted fish
Version of Record online: 31 OCT 2007
© 2007 The Authors
International Journal of Food Science & Technology
Volume 43, Issue 5, pages 927–932, May 2008
How to Cite
Zhang, Y. and Xia, W. (2008), A novel method for the determination of sodium chloride in salted fish. International Journal of Food Science & Technology, 43: 927–932. doi: 10.1111/j.1365-2621.2007.01544.x
- Issue online: 15 FEB 2008
- Version of Record online: 31 OCT 2007
- (Received 30 March 2006; Accepted in revised form 4 December 2006)
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