Toxicological analysis of the chronic consumption of diheptanoin and triheptanoin in rats
Article first published online: 2 DEC 2008
© 2008 Institute of Food Science and Technology
International Journal of Food Science & Technology
Volume 44, Issue 3, pages 484–492, March 2009
How to Cite
Ataíde, T. d. R., De Oliveira, S. L., Da Silva, F. M., Vitorino Filha, L. G. C., Tavares, M. C. d. N. and Sant’Ana, A. E. G. (2009), Toxicological analysis of the chronic consumption of diheptanoin and triheptanoin in rats. International Journal of Food Science & Technology, 44: 484–492. doi: 10.1111/j.1365-2621.2008.01757.x
- Issue published online: 4 FEB 2009
- Article first published online: 2 DEC 2008
- (Received 13 September 2007; Accepted in revised form 11 April 2008)
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