Enantioselective determination of cypermethrin in pig muscle tissue by immunoaffinity extraction and high performance liquid chromatography
Article first published online: 23 MAR 2010
© 2010 The Authors. Journal compilation © 2010 Institute of Food Science and Technology
International Journal of Food Science & Technology
Volume 45, Issue 4, pages 656–660, April 2010
How to Cite
Kuang, H., Miao, H., Wu, Y., Shen, J. and Xu, C. (2010), Enantioselective determination of cypermethrin in pig muscle tissue by immunoaffinity extraction and high performance liquid chromatography. International Journal of Food Science & Technology, 45: 656–660. doi: 10.1111/j.1365-2621.2010.02192.x
- Issue published online: 23 MAR 2010
- Article first published online: 23 MAR 2010
- (Received 3 October 2009; Accepted in revised form 19 November 2009)
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