Bacterial infection changes the elemental composition of Daphnia magna
Article first published online: 10 JUL 2008
© 2008 The Authors. Journal compilation © 2008 British Ecological Society
Journal of Animal Ecology
Volume 77, Issue 6, pages 1265–1272, November 2008
How to Cite
Frost, P. C., Ebert, D. and Smith, V. H. (2008), Bacterial infection changes the elemental composition of Daphnia magna. Journal of Animal Ecology, 77: 1265–1272. doi: 10.1111/j.1365-2656.2008.01438.x
- Issue published online: 14 OCT 2008
- Article first published online: 10 JUL 2008
- Received 2 April 2008; accepted 11 May 2008; Handling Editor: Dr Ken Wilson
- ecological stoichiometry;
- 1An animal's elemental composition can be an important indicator of its physiological state and role in ecosystem nutrient cycling. We examined the interactive effects of bacterial (Pasteuria ramosa) infection and phosphorus (P)-poor food on the body stoichiometry of Daphnia magna. Daphnia were exposed to or held free of a bacterial parasite and fed algal food of different C:P ratios (100–500) over a 28-day period.
- 2To assess the effects of exposure and infection on Daphnia stoichiometry, we measured their whole body content of carbon (C), nitrogen (N), and P on four different days (4, 8, 15, and 28) during the experiment.
- 3We found strong effects of infection, food quality, and/or their interactions on the C, N, and P content of Daphnia, especially as the infectious disease progressed. At the end of the experiment, infected animals had significantly more C and less P in their bodies than uninfected conspecifics. Body N content of Daphnia consuming P-rich food was reduced by bacterial infection whereas Daphnia consuming P-poor algae showed increased body N content from infection.
- 4Using a mass-balance model, we found that changes in N and P content of host bodies were largely accountable by disease-induced alterations to Daphnia reproduction (i.e. bacterial induced sterility) and the accumulation of Pasteuria spores in the body cavity. Our calculations also show that the observed increase in host C content could not be accounted for by loss of eggs or accumulation of bacterial spores. This instead must result from unidentified changes to underlying daphnid tissue C content.
- 5These results demonstrate that intraspecific variation in zooplankton body stoichiometry can be caused by exposure to and infection by bacterial parasites. In addition, these effects were found to depend both upon the stage of the disease and upon the food quality consumed by the host.