Modification of the gastrointestinal microbiota and its application to clinical nutrition
Article first published online: 17 JUL 2012
© 2012 The Author. Journal of Human Nutrition and Dietetics © 2012 The British Dietetic Association Ltd.
Journal of Human Nutrition and Dietetics
Volume 25, Issue 4, pages 297–299, August 2012
How to Cite
Whelan, K. (2012), Modification of the gastrointestinal microbiota and its application to clinical nutrition. Journal of Human Nutrition and Dietetics, 25: 297–299. doi: 10.1111/j.1365-277X.2012.01282.x
- Issue published online: 17 JUL 2012
- Article first published online: 17 JUL 2012
Options for accessing this content:
- If you have access to this content through a society membership, please first log in to your society website.
- If you would like institutional access to this content, please recommend the title to your librarian.
- Login via other institutional login options http://onlinelibrary.wiley.com/login-options.
- You can purchase online access to this Article for a 24-hour period (price varies by title)
- If you already have a Wiley Online Library or Wiley InterScience user account: login above and proceed to purchase the article.
- New Users: Please register, then proceed to purchase the article.
Registered Users please login:
- Access your saved publications, articles and searches
- Manage your email alerts, orders and subscriptions
- Change your contact information, including your password
Please register to:
- Save publications, articles and searches
- Get email alerts
- Get all the benefits mentioned below!
Patients and/or caregivers may access this content for use in relation to their own personal healthcare or that of a family member only. Terms and conditions will apply.