Characterization of Bovine Whey Proteins by Crossed Immunoelectrophoresis
Article first published online: 9 FEB 2009
© 1975 Blackwell Publishing Ltd
Scandinavian Journal of Immunology
Volume 4, Issue Supplement s2, pages 155–161, July 1975
How to Cite
LøWENSTEIN, H., BJERRUM, O. J., WEEKE, E. and WEEKE, B. (1975), Characterization of Bovine Whey Proteins by Crossed Immunoelectrophoresis. Scandinavian Journal of Immunology, 4: 155–161. doi: 10.1111/j.1365-3083.1975.tb03822.x
- Issue published online: 9 FEB 2009
- Article first published online: 9 FEB 2009
- Received 18 November 1974
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