SEARCH

SEARCH BY CITATION

Cited in:

CrossRef

This article has been cited by:

  1. 1
    J. Schumann, S. Basiouni, T. Gück, H. Fuhrmann, Treating canine atopic dermatitis with unsaturated fatty acids: the role of mast cells and potential mechanisms of action, Journal of Animal Physiology and Animal Nutrition, 2014, 98, 6
  2. 2
    C.E. Lenox, J.E. Bauer, Potential Adverse Effects of Omega-3 Fatty Acids in Dogs and Cats, Journal of Veterinary Internal Medicine, 2013, 27, 2
  3. 3
    Bahman Navidshad, Liang Juan Boo, Amir Akhlaghi, Effect of dietary fish oil on n-3 fatty acid content of meat from broiler chickens fed low protein diets, Animal Production Science, 2012, 52, 9, 799

    CrossRef

  4. 4
    R. J. Corbee, H. E. Booij-Vrieling, C. H. A. van de Lest, L. C. Penning, M. A. Tryfonidou, F. M. Riemers, H. A. W. Hazewinkel, Inflammation and wound healing in cats with chronic gingivitis/stomatitis after extraction of all premolars and molars were not affected by feeding of two diets with different omega-6/omega-3 polyunsaturated fatty acid ratios, Journal of Animal Physiology and Animal Nutrition, 2012, 96, 4
  5. 5
    Mark K. Waldron, Steven S. Hannah, John E. Bauer, Plasma Phospholipid Fatty Acid and Ex Vivo Neutrophil Responses are Differentially Altered in Dogs Fed Fish- and Linseed-Oil Containing Diets at the Same n-6:n-3 Fatty Acid Ratio, Lipids, 2012, 47, 4, 425

    CrossRef

  6. 6
    Hyun Joo Park, Jean Soon Park, Michael G. Hayek, Gregory A. Reinhart, Boon P. Chew, Dietary fish oil and flaxseed oil suppress inflammation and immunity in cats, Veterinary Immunology and Immunopathology, 2011, 141, 3-4, 301

    CrossRef

  7. 7
    Dharma Purushothaman, Wendy Yvonne Brown, Shu-Biao Wu, Barbara Vanselow, Evaluation of breed effects on n-3 PUFA metabolism with dietary flaxseed oil supplementation in dogs, British Journal of Nutrition, 2011, 106, S1, S139

    CrossRef

  8. 8
    Sandra Tretter, Ralf S. Mueller, The Influence of Topical Unsaturated Fatty Acids and Essential Oils on Normal and Atopic Dogs, Journal of the American Animal Hospital Association, 2011, 47, 4, 236

    CrossRef

  9. 9
    Melanie E. Stehle, Matthias Hanczaruk, Susanne C. N. Schwarz, Thomas W. Göbel, Ralf S. Mueller, Effects of polyunsaturated fatty acids on isolated canine peripheral blood mononuclear cells and cytokine expression (IL-4, IFN-γ, TGF-β) in healthy and atopic dogs, Veterinary Dermatology, 2010, 21, 1
  10. 10
    N. A. Kirby, S. L. Hester, C. A. Rees, R. A. Kennis, D. L. Zoran, J. E. Bauer, Skin surface lipids and skin and hair coat condition in dogs fed increased total fat diets containing polyunsaturated fatty acids, Journal of Animal Physiology and Animal Nutrition, 2009, 93, 4
  11. 11
    Casey J. LeBlanc, David W. Horohov, John E. Bauer, Giselle Hosgood, Glenna E. Mauldin, Effects of dietary supplementation with fish oil on in vivo production of inflammatory mediators in clinically normal dogs, American Journal of Veterinary Research, 2008, 69, 4, 486

    CrossRef

  12. 12
    Katharina Glos, Monika Linek, Christine Loewenstein, Ursula Mayer, Ralf S. Mueller, The efficacy of commercially available veterinary diets recommended for dogs with atopic dermatitis, Veterinary Dermatology, 2008, 19, 5
  13. 13
    C. Noli, G. Carta, L. Cordeddu, M.P. Melis, E. Murru, S. Banni, Conjugated linoleic acid and black currant seed oil in the treatment of canine atopic dermatitis: A preliminary report, The Veterinary Journal, 2007, 173, 2, 413

    CrossRef

  14. 14
    Naomi A. Kirby, Shaleah L. Hester, John E. Bauer, Dietary fats and the skin and coat of dogs, Journal of the American Veterinary Medical Association, 2007, 230, 11, 1641

    CrossRef

  15. 15
    John E. Bauer, Responses of dogs to dietary omega-3 fatty acids, Journal of the American Veterinary Medical Association, 2007, 231, 11, 1657

    CrossRef

  16. 16
    J.A. Hall, L.R. Henry, S. Jha, M.M. Skinner, D.E. Jewell, R.C. Wander, Dietary (n-3) fatty acids alter plasma fatty acids and leukotriene B synthesis by stimulated neutrophils from healthy geriatric Beagles, Prostaglandins, Leukotrienes and Essential Fatty Acids, 2005, 73, 5, 335

    CrossRef

  17. 17
    C. Abba, P. P. Mussa, A. Vercelli, G. Raviri, Essential fatty acids supplementation in different-stage atopic dogs fed on a controlled diet, Journal of Animal Physiology and Animal Nutrition, 2005, 89, 3-6
  18. 18
    Ralf S. Mueller, Martin J. Fettman, Kristi Richardson, Rodney A. Hansen, Arianne Miller, Jody Magowitz, Gregory K. Ogilvie, Plasma and skin concentrations of polyunsaturated fatty acids before and after supplementation with n-3 fatty acids in dogs with atopic dermatitis, American Journal of Veterinary Research, 2005, 66, 5, 868

    CrossRef

  19. 19
    A. Seidel, T. Gueck, H. Fuhrmann, The Influence of Long-chain Polyunsaturated Fatty Acids on Total Lipid Fatty Acid Composition of a Canine Mastocytoma Cell Line, Journal of Veterinary Medicine Series A, 2005, 52, 5
  20. 20
    Jean A. Hall, Robert J. Saun, Rosemary C. Wander, Dietary (n-3) Fatty Acids from Menhaden Fish Oil Alter Plasma Fatty Acids and Leukotriene B Synthesis in Healthy Horses, Journal of Veterinary Internal Medicine, 2004, 18, 6
  21. 21
    R. S. Mueller, K. V. Fieseler, M. J. Fettman, S. Zabel, R. A. W. Rosychuk, G. K. Ogilvie, T. L. Greenwalt, Effect of omega-3 fatty acids on canine atopic dermatitis, Journal of Small Animal Practice, 2004, 45, 6
  22. 22
    George Tzortzis, Glenn R Gibson, Robert A Rastall, Canine functional foods, Food Science <html_ent glyph="@amp;" ascii="&amp;"/> Technology Bulletin: Functional Foods, 2003, 1, 6, 1

    CrossRef

  23. 23
    Gene H. Nesbitt, Lisa M. Freeman, Steven S. Hannah, Effect of n-3 fatty acid ratio and dose on clinical manifestations, plasma fatty acids and inflammatory mediators in dogs with pruritus, Veterinary Dermatology, 2003, 14, 2
  24. 24
    T. Gueck, A. Seidel, H. Fuhrmann, Effects of essential fatty acids on mediators of mast cells in culture, Prostaglandins, Leukotrienes and Essential Fatty Acids, 2003, 68, 5, 317

    CrossRef

  25. 25
    Peter J. Pascoe, Alternative methods for the control of pain, Journal of the American Veterinary Medical Association, 2002, 221, 2, 222

    CrossRef

  26. 26
    C.A. Rees, J.E. Bauer, W.J. Burkholder, R.A. Kennis, B.L. Dunbar, C.E. Bigley, Effects of dietary flax seed and sunflower seed supplementation on normal canine serum polyunsaturated fatty acids and skin and hair coat condition scores, Veterinary Dermatology, 2001, 12, 2
  27. 27
    Mieke H. G. Leistra, Peter J. Markwell, Ton Willemse, Evaluation of selected-protein-source diets for management of dogs with adverse reactions to foods, Journal of the American Veterinary Medical Association, 2001, 219, 10, 1411

    CrossRef

  28. 28
    R. Marsella, C.F. Nicklin, Sulphido-leukotriene production from peripheral leukocytes and skin in clinically normal dogs and house dust mite positive atopic dogs, Veterinary Dermatology, 2001, 12, 1
  29. 29
    Rosanna Marsella, Thierry Olivry, The ACVD task force on canine atopic dermatitis (VII): mediators of cutaneous inflammation, Veterinary Immunology and Immunopathology, 2001, 81, 3-4, 205

    CrossRef

  30. 30
    Thierry Olivry, Rosanna Marsella, Andrew Hillier, The ACVD task force on canine atopic dermatitis (XXIII): are essential fatty acids effective?, Veterinary Immunology and Immunopathology, 2001, 81, 3-4, 347

    CrossRef

  31. 31
    R. Marsella, Update on the role of leukotrienes in the pathogenesis of atopy: a comparative review, Veterinary Dermatology, 2001, 12, 2
  32. 32
    Gregory K. Ogilvie, Martin J. Fettman, Craig H. Mallinckrodt, Judy A. Walton, Rodney A. Hansen, Deborah J. Davenport, Kathy L. Gross, Kristi L. Richardson, Quinton Rogers, Michael S. Hand, Effect of fish oil, arginine, and doxorubicin chemotherapy on remission and survival time for dogs with lymphoma, Cancer, 2000, 88, 8
  33. 33
    Kevin P. Byrne, Karen L. Campbell, Carol A. Davis, David J. Schaeffer, Fred H. Troutt, The effects of dietary n-3 vs. n-6 fatty acids on ex-vivo LTB4 generation by canine neutrophils, Veterinary Dermatology, 2000, 11, 2
  34. 34
    Robert J Kearns, Michael G Hayek, John J Turek, Mohsen Meydani, John R Burr, Robert J Greene, Craig A Marshall, Scott M Adams, Robert C Borgert, Gregory A Reinhart, Effect of age, breed and dietary omega-6 (n-6):omega-3 (n-3) fatty acid ratio on immune function, eicosanoid production, and lipid peroxidation in young and aged dogs, Veterinary Immunology and Immunopathology, 1999, 69, 2-4, 165

    CrossRef

  35. 35
    E. Jergens Albert, Inflammatory Bowel Disease: Current Perspectives, Veterinary Clinics of North America: Small Animal Practice, 1999, 29, 2, 501

    CrossRef

  36. 36
    Scardino, Swaim, Sartin, Hoffman, Oglivie, Hanson, Coolman, Davenport, The effects of omega-3 fatty acid diet enrichment on wound healing, Veterinary Dermatology, 1999, 10, 4
  37. 37
    Friberg, Logas, Treatment of Culicoides hypersensitive horses with high-dose n-3 fatty acids: a double-blinded crossover study, Veterinary Dermatology, 1999, 10, 2
  38. 38
    R. Lechowski, E. Sawosz, W. Klucińskl, The Effect of the Addition of Oil Preparation with Increased Content of n-3 Fatty Acids on Serum Lipid Profile and Clinical Condition of Cats with Miliary Dermatitis, Journal of Veterinary Medicine Series A, 1998, 45, 1-10
  39. 39
    ROSANNA MARSELLA, GAIL A. KUNKLE, DANA M. VAUGHN, JOHN MACDONALD, Double-blind pilot study on the effects of ketoconazole on intradermal skin test and leukotriene C4 concentration in the skin of atopic dogs, Veterinary Dermatology, 1997, 8, 1
  40. 40
    Glenna E. Mauldin, Nutritional Management of Oncological Diseases,