Source of Funding This study was self-funded.
A systematic review of the evidence of reduced allergenicity and clinical benefit of food hydrolysates in dogs with cutaneous adverse food reactions
Article first published online: 22 JUN 2009
© 2010 The Authors. Journal compilation © 2010 ESVD and ACVD
Volume 21, Issue 1, pages 32–41, February 2010
How to Cite
Olivry, T. and Bizikova, P. (2010), A systematic review of the evidence of reduced allergenicity and clinical benefit of food hydrolysates in dogs with cutaneous adverse food reactions. Veterinary Dermatology, 21: 32–41. doi: 10.1111/j.1365-3164.2009.00761.x
Conflict of Interest The authors do not report any conflict of interest relevant to this review.
- Issue published online: 28 JAN 2010
- Article first published online: 22 JUN 2009
- Accepted 16 February 2009
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