SEARCH

SEARCH BY CITATION

References

  • 1
    Kanny G, Moneret-Vautrin DA, Flabbee J, Beaudouin E, Morisset M, Thevenin F. Population study of food allergy in France. J Allergy Clin Immunol 2001;108:133140.
  • 2
    Fleischer DM, Conover-Walker MK, Christie L, Burks AW, Wood RA. Peanut allergy: recurrence and its management. J Allergy Clin Immunol 2004;114:11951201.
  • 3
    Leung DYM, Sampson HA, Yunginger JW, Burks AW, Schneider LC, Wortel CH et al. Effect of anti-IgE therapy in patients with peanut allergy. N Engl J Med 2003;348:986993.
  • 4
    Miller JB. A double-blind study of food extract injection therapy: a preliminary report. Ann Allergy 1977;38:185191.
  • 5
    Oppenheimer JJ, Nelson HS, Bock SA, Christensen F, Leung DYM. Treatment of peanut allergy with rush immunotherapy. J Allergy Clin Immunol 1992;90:256262.
  • 6
    Sampson HA. Food allergy and the role of immunotherapy. J Allergy Clin Immunol 1992;90:151152.
  • 7
    Nelson HS, Lahr J, Rule R, Bock A, Leung D. Treatment of anaphylactic sensitivity to peanuts by immunotherapy with injections of aqueous peanut extract. J Allergy Clin Immunol 1997;99:744751.
  • 8
    Burks W, Bannon G, Lehrer SB. Classic specific immunotherapy and new perspectives in specific immunotherapy for food allergy. Allergy 2001;56(Suppl. 6):121124.
  • 9
    Enrique E, Pineda F, Malek T, Bartra J, Basagana M, Tella R et al. Sublingual immunotherapy for hazelnut food allergy: a randomized, double-blind, placebo-controlled study with a standardized hazelnut extract. J Allergy Clin Immunol 2005;116:10731079.
  • 10
    Meglio P, Bartone E, Plantamura M, Arabito E, Giampietro PG. A protocol for oral desensitization in children with IgE-mediated cow's milk allergy. Allergy 2004;59:980987.
  • 11
    Patriarca G, Nucera E, Roncallo C, Pollastrini E, Bartolozzi F, De Pasquale T et al. Oral desensitizing treatment in food allergy: clinical and immunological results. Aliment Pharmacol Ther 2003;17:459465.
  • 12
    Wüthrich B. Oral desensitization with cow's milk in cow's milk allergy. Pro! In: WüthrichB, OrtolaniC, editors. Highlights in Food Allergy. Monographs in Allergy. Basel: Karger, 1996;32:236240.
  • 13
    Bauer A, Ekanayake Mudiyanselage S, Wigger-Alberti W, Elsner P. Oral rush desensitization to milk. Allergy 1999;54:894895.
  • 14
    Wüthrich B, Hofer T. Nahrungsmittelallergien. III. Therapie: Eliminationsdiät, symptomatische medikamentöse Prophylaxe und spezifische Hyposensibilisierung. Schweiz Med Wochenschr 1986;116:14011410.
  • 15
    Rolinck-Werninghaus C, Staden U, Mehl A, Hamelmann E, Beyer K, Niggemann B. Specific oral tolerance induction with food in children: transient or persistent effect on food allergy? Allergy 2005;60:13201322.
  • 16
    Patriarca G, Romano A, Venuti A, Schiavino D, Di Rienzo V, Nucera E et al. Oral specific hyposensitization in the management of patients allergic to food. Allergol Immunopathol 1984;12:275281.
  • 17
    Patriarca G, Schiavino D, Nucera E, Schinco G, Milani A, Gasbarrini GB. Food allergy in children: results of a standardized protocol for oral desensitization. Hepatogastroenterology 1998;45:5258.
  • 18
    Möller C, Dreborg S, Ferdousi HA, Halken S, Høst A, Jacobsen L et al. Pollen immunotherapy reduces the development of asthma in children with seasonal rhinoconjunctivitis (the PAT-Study). J Allergy Clin Immunol 2002;109:251256.
  • 19
    McEwen LM. Enzyme potentiated hyposensitization: V. Five case reports of patients with acute food allergy. Ann Allergy 1975;35:98103.
  • 20
    Swarbrick ET, Stokes CR, Soothill JF. Absorption of antigens after oral immunisation and the simultaneous induction of specific systemic tolerance. Gut 1978;20:121125.
  • 21
    Nucera E, Schiavino D, D'Ambrosio C, Stabile A, Rumi C, Gasbarrani G et al. Immunological aspects of oral desensitization in food allergy. Dig Dis Sci 2000;45:637641.
  • 22
    Ko J, Mayer L. Oral tolerance: lessons on treatment of food allergy. Eur J Gastroenterol Hepatol 2005;17:12991303.
  • 23
    Rautava S, Isolauri E. Cow's milk allergy in infants with atopic eczema is associated with aberrant production of interleukin-4 during oral cow's milk challenge. J Pediatr Gastroenterol Nutr 2004;39:529533.
  • 24
    Smith KM, Eaton AD, Finlayson LM, Garside P. Oral tolerance. Am J Respir Crit Care Med 2000;162:S175S178.
  • 25
    Friedman A, Weiner HL. Induction of anergy or active suppression following oral tolerance is determined by antigen dosage. Proc Natl Acad Sci U S A 1994;91:66886692.
  • 26
    Mizumachi K, Kurisaki JI. Induction of oral tolerance in mice by continuous feeding with β-lactoglobulin and milk. Biosci Biotechnol Biochem 2002;66:12871294.
  • 27
    Millington OR, Wei XQ, Garside P, Mowat AMcI. Interleukin-15 is not required for the induction or maintenance of orally induced peripheral tolerance. Immunology 2004;113:304309.
  • 28
    Strid J, Hourihane J, Kimber I, Callard R, Strobel S. Epicutaneous exposure to peanut protein prevents oral tolerance and enhances allergic sensitization. Clin Exp Allergy 2005;35:757766.
  • 29
    Hanson DG, Vaz NM, Maia LCS, Lynch JM. Inhibition of specific immune responses by feeding protein antigens. III. Evidence against maintenance of tolerance to ovalbumin by orally induced antibodies. J Immunol 1979;123:23372343.
  • 30
    Garside P, Mowat AMcI, Khoruts A. Oral tolerance in disease. Gut 1999;44:137142.
  • 31
    Chehade M, Mayer L. Oral tolerance and its relation to food hypersensitivities. J Allergy Clin Immunol 2005;115:312.
  • 32
    Celik-Bilgili S, Mehl A, Verstege A, Staden U, Nocon M, Beyer K et al. The predictive value of specific immunoglobulin E levels in serum for the outcome of oral food challenges. Clin Exp Allergy 2005;35:268273.