Editor R. Mendel
Expression characteristics of ARF1 and SAR1 during development and the de-etiolation process
Version of Record online: 4 JUL 2011
© 2011 German Botanical Society and The Royal Botanical Society of the Netherlands
Volume 14, Issue 1, pages 24–32, January 2012
How to Cite
Keskin, B. C., Yuca, E., Ertekin, Ö., Yüksel, B. and Memon, A. R. (2012), Expression characteristics of ARF1 and SAR1 during development and the de-etiolation process. Plant Biology, 14: 24–32. doi: 10.1111/j.1438-8677.2011.00482.x
- Issue online: 1 DEC 2011
- Version of Record online: 4 JUL 2011
- Received: 17 March 2011; Accepted: 12 April 2011
Figure S1. After Ponceau-S staining, membranes showing equal amounts of each protein subcellular fraction from medium-speed centrifugation (13,000 g spn) vesicular fractions.
Figure S2. Ponceau-S staining demonstrating the equal amounts of each subcellular protein fraction from dark- and light-grown pea seedling (A) roots and (B) shoots.
Figure S3. Membranes showing equal amounts of each protein fraction.
Figure S4. SDS-PAGE gels indicating equal amounts of each protein fraction.
Figure S5. Membranes representing equal amounts of each protein fraction after 1, 2, 4, 8, 12 and 24 h of de-etiolation of pea seedling shoots.
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