Azolla research. Comments on a paper entitled ‘Use of a natural aquatic fern, Azolla microphylla, as a main component in food for the omnivorous-phytoplanktonophagous tilapia, Oreochromis niloticus L.’ (J. Appl. Ichthyol. 2004: 20, 517–520)


Author's address: C. Van Hove, Laboratory of Plant Biology, Faculty of Sciences, Catholic University of Louvain, Place Croix du Sud 5 bte 14, B-1348 Louvain-la-Neuve, Belgium.

No abstract is available for this article.