Differential support of lake food webs by three types of terrestrial organic carbon
Article first published online: 24 MAR 2006
DOI: 10.1111/j.1461-0248.2006.00898.x
Additional Information
How to Cite
Cole, J. J., Carpenter, S. R., Pace, M. L., Van de Bogert, M. C., Kitchell, J. L. and Hodgson, J. R. (2006), Differential support of lake food webs by three types of terrestrial organic carbon. Ecology Letters, 9: 558–568. doi: 10.1111/j.1461-0248.2006.00898.x
Publication History
- Issue published online: 24 MAR 2006
- Article first published online: 24 MAR 2006
- Editor, George Hurtt Manuscript received 30 August 2005 First decision made 11 October 2005 Second decision made 22 December 2005 Manuscript accepted 11 January 2005
Keywords:
- 13C;
- allochthony;
- food web;
- model;
- subsidy;
- whole-lake experiments
Abstract
Organic carbon inputs from outside of ecosystem boundaries potentially subsidize recipient food webs. Four whole-lake additions of dissolved inorganic 13C were made to reveal the pathways of subsidies to lakes from terrestrial dissolved organic carbon (t-DOC), terrestrial particulate organic carbon (t-POC) and terrestrial prey items. Terrestrial DOC, the largest input, was a major subsidy of pelagic bacterial respiration, but little of this bacterial C was passed up the food web. Zooplankton received <2% of their C from the t-DOC to bacteria pathway. Terrestrial POC significantly subsidized the production of both zooplankton and benthic invertebrates, and was passed up the food web to Chaoborus and fishes. This route supplied 33–73% of carbon flow to zooplankton and 20–50% to fishes in non-fertilized lakes. Terrestrial prey, by far the smallest input, provided some fishes with >20% of their carbon. The results show that impacts of cross-ecosystem subsidies depend on characteristics of the imported material, the route of entry into the food web, the types of consumers present, and the productivity of the recipient system.

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