Nutrition in patients with Type 2 diabetes: are low-carbohydrate diets effective, safe or desirable?
Article first published online: 23 JUN 2005
Volume 22, Issue 7, pages 821–832, July 2005
How to Cite
Kennedy, R. L., Chokkalingam, K. and Farshchi, H. R. (2005), Nutrition in patients with Type 2 diabetes: are low-carbohydrate diets effective, safe or desirable?. Diabetic Medicine, 22: 821–832. doi: 10.1111/j.1464-5491.2005.01594.x
- Issue published online: 23 JUN 2005
- Article first published online: 23 JUN 2005
- Accepted 18 October 2004
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