Research for this paper was supported by the U.S. Department of Agriculture's 2007 Food and Nutrition Research Program through a grant from the 2007 Research Innovation and Development Grants in Economics (RIDGE) Program of the Southern Rural Development Center (SRDC) at Mississippi State University. The authors thank the Tennessee Department of Human Services (TDHS) for permitting the use of the Family Assistance Longitudinal Study data and associated administrative data in our research, and Laura Ogle-Graham, Randy Gustafson, and Xiaowen Liu for research assistance. The views in this paper are those of the authors and do not necessarily reflect the views or policies of the USDA, TDHS, or SRDC.
SUPPLEMENTAL NUTRITION ASSISTANCE PROGRAM PARTICIPATION AND HEALTH: EVIDENCE FROM LOW-INCOME INDIVIDUALS IN TENNESSEE
Article first published online: 7 FEB 2011
© 2011 Western Economic Association International
Contemporary Economic Policy
Volume 30, Issue 1, pages 1–12, January 2012
How to Cite
YEN, S. T., BRUCE, D. J. and JAHNS, L. (2012), SUPPLEMENTAL NUTRITION ASSISTANCE PROGRAM PARTICIPATION AND HEALTH: EVIDENCE FROM LOW-INCOME INDIVIDUALS IN TENNESSEE. Contemporary Economic Policy, 30: 1–12. doi: 10.1111/j.1465-7287.2010.00246.x
- Issue published online: 5 JAN 2012
- Article first published online: 7 FEB 2011
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