International Food Policy Research Institute and United Nations University, World Institute for Development Economics Research, Katajanokanlaituri 6 B, Helsinki 00160, Finland. Tel: +358–9-615–99237; e-mail: email@example.com. Funding was provided by the UK's Department for International Development as part of the ‘Pro-poor Highly Pathogenic Avian Influenza Control Strategies’ research project.
Consequences of Avian Flu for Growth and Poverty: A CGE Analysis for Kenya
Article first published online: 7 SEP 2011
© 2011 The Author. African Development Review © 2011 African Development Bank
African Development Review
Volume 23, Issue 3, pages 276–288, September / Septembre 2011
How to Cite
Thurlow, J. (2011), Consequences of Avian Flu for Growth and Poverty: A CGE Analysis for Kenya. African Development Review, 23: 276–288. doi: 10.1111/j.1467-8268.2011.00286.x
- Issue published online: 7 SEP 2011
- Article first published online: 7 SEP 2011
Abstract: Like many African countries, Kenya is vulnerable to avian flu given its position along migratory bird routes and proximity to other high risk countries. This raises concern about the effect of an outbreak on rural livelihoods. We use a dynamic computable general equilibrium model of Kenya to simulate outbreaks of different severities, durations and geographic spreads. Results indicate that even a severe outbreak does not greatly reduce economic growth. It does, however, have larger implications for poverty, since poultry is an income source for many poor farmers and a major food item in poor consumers’ baskets. Reducing an outbreak's duration and spatial transmission substantially reduces economic losses, although losses still occur when poultry demand falls, even without a confirmed outbreak. Continued monitoring of poultry production and trade is therefore needed, even if an outbreak has not yet occurred. Efforts to enhance government capacity to respond rapidly to infections and improve farmers’ and consumers’ awareness of avian flu are also needed.