SEARCH

SEARCH BY CITATION

References

  • Fa, J.E., Currie, D. & Meeuwig, J. (2003). Bushmeat and food security in the Congo Basin: linkages between wildlife and people's future. Environ. Conserv. 30, 7178.
  • LeBreton, M., Prosser, A.T., Tamoufe, U., Sateren, W., Mpoudi-Ngole, E., Diffo, J.L.D., Burke, D.S. & Wolfe, N.D. (2006). Patterns of bushmeat hunting and perceptions of disease risk among central African communities. Anim. Conserv. 9, 357363.
  • Leroy, E.M., Rouquet, P., Formenty, P., Souquiè re, S., Kilbourne, A., Froment, J.-M., Bermejo, M., Smit, S., Karesh, W., Swanepoel, R., Zaki, S.R. & Rollin, P.E. (2004). Multiple Ebola virus transmission events and rapid decline of Central African wildlife. Science 303, 387390.
  • Milner-Gulland, E.J., Bennett, E.L. & the SCB 2002 Annual Meeting Wild meat group (2003). Wild meat: the bigger picture. Trends Ecol. Evol. 18, 351357.