Abstract
- Top of page
- Abstract
- Introduction
- Methods
- Results
- Discussion
- Acknowledgements
- References
Hunters are the critical link between demand and supply of bushmeat. An understanding of the incentives that drive hunter behaviour might thus help to predict the impacts of hunting and inform management of bushmeat hunting systems. However, hunter behaviour has been generally under-represented in studies of exploitation, in particular trapper behaviour, despite the fact that trapping is the most common form of hunting in central Africa. We collected data on hunter profiles and measures of catch and effort over 15 months in the Monte Mitra area of continental Equatorial Guinea, through interviews, hunter follows and an offtake survey. Younger trappers, and those not born in the village, were found to expend the greatest trapping effort. Trappers operated under three distinct strategies, reflecting different levels of effort and impact: low-impact village trappers, medium-impact forest trappers and high-impact forest trappers. Among different measures of effort, time expended and distance travelled were found to be less important in predicting trapping success than the number of effective traps, a measure that incorporates trap age. Regular checking of traps was found to be important in reducing wastage and therefore increases trapping success. Trapping is currently the main hunting method in Monte Mitra, due to lower barriers to entry and higher profits compared with gun hunting, but increasing affordability and availability of guns and cartridges warns of a possible future switch to gun hunting in the area, which is likely to have adverse impacts on vulnerable species, particularly arboreal primates. An understanding of the influence of a hunter's profile on hunting effort and success enables a prediction of the impacts of socioeconomic changes on wildlife populations and management actions to improve hunting sustainability.
Introduction
- Top of page
- Abstract
- Introduction
- Methods
- Results
- Discussion
- Acknowledgements
- References
Hunting and trade of bushmeat (wild meat) is believed to be increasingly unsustainable throughout tropical forests (e.g. Robinson & Bennett, 2000), including central Africa (e.g. Bowen-Jones & Pendry, 1999). As hunters are the critical link between demand and supply (Bowen-Jones, Brown & Robinson, 2002; Cowlishaw, Mendelson & Rowcliffe, 2005), an understanding of hunter incentives, strategies and decision making is needed to ensure sustainable levels of hunting, for two reasons. First, a hunter's personal profile (e.g. his background, skills, income security, number of dependants and physical ability) exerts an influence on the type of hunting he practises and the overall effort he expends. Second, the form this effort takes, such as how far to go, for how long and what sort of prey to target, together with the volume and type of prey he catches, can help to predict under what conditions hunting effort may change and hence the overall impacts on a harvesting system (Milner-Gulland, 2006). Unfortunately, the role of hunter behaviour in determining patterns of sustainability has been largely neglected in studies of exploitation (Sutherland & Gill, 2001).
Hunting can be broadly categorized as active pursuit hunting, or more passive trapping or snaring (Rowcliffe, Cowlishaw & Long, 2003). Most studies of hunting behaviour have concentrated on pursuit hunting, either by traditional methods such as bow and arrow or blowpipe (e.g. Kuchikura, 1988) or by modern shotguns (e.g. Alvard, 1993). Pursuit hunting allows a much greater degree of prey choice, with studies demonstrating that hunters make decisions that are consistent with the predictions of optimal foraging theory, switching to alternative prey species as the preferred species becomes scarce (Alvard, 1993). However, there has been very little work on trapping behaviour, despite it being the most widespread method of hunting in central African forests, and almost nothing is known about the determinants of trapper decisions (but see work by Fitzgibbon, Mogaka & Fanshawe, 1995; Noss, 1998, 2000).
With this in mind, we carried out a study of trapping in the Monte Mitra area of continental Equatorial Guinea, where the bushmeat trade is substantial and increasing, and trapping is still the most widely practiced method of hunting (Kümpel, 2006). We addressed three questions: (1) what type of trapper puts in most trapping effort, and how; (2) how do different components of trapping effort predict trapping success; (3) why do hunters choose trapping over other hunting methods? We end by considering the current and potential impacts of hunters on wildlife populations, and the implications for the sustainability of bushmeat hunting in the area.
Discussion
- Top of page
- Abstract
- Introduction
- Methods
- Results
- Discussion
- Acknowledgements
- References
Trappers in Monte Mitra operate under three strategies, reflecting different levels of effort and impact: low-impact village trappers (strategy 1), medium-impact forest trappers (strategy 2) and high-impact forest trappers (strategy 3). As not all measures of trapping effort have equivalent impacts on prey, it is important to distinguish between them. For example, a trapper could travel a considerable distance, but set few or ineffective snares; thus, an apparently high level of effort in terms of travel costs would have a minimal impact. Number of traps per se was not found to be a good measure of effort, but the age of the traps was found to be important in modifying their overall effectiveness, and a derived variable, the ‘effective trap index’, was a good predictor of trapping success. Trapping success was best predicted by the derived variable, the ‘total trapping index’, a combination of the effective trap index and days trapping per month.
Effort depends on trappers' age, in that younger trappers go further, for longer and set a greater number of effective traps. Whether or not a trapper was born in Sendje was also an important predictor of effort and success, in that non-natives tended to adopt strategy 3, but as they were a younger subset of the trapper population as a whole this was hard to separate from the effect of age. The fact that none of the other socioeconomic hunter profile variables predicted trapping effort shows that trapping in Sendje is not limited to particular social groups, ‘unemployable’ individuals with lower status or education, or those with no other household income. The majority of males hunted to some extent (with hunting being the sole livelihood for 55/93 adult males in the village), if not as their sole livelihood then as a fall-back activity when they had no alternative source of income (Kümpel, 2006). The presence of high-impact commercial hunters from outside the village demonstrates that hunting in the Monte Mitra area is a major income-generating livelihood for these itinerant young men.
We also found that younger trappers not only put in more effort, they had greater trapping success. In contrast, Walker et al. (2002) reported that hunting success in the Ache of Paraguay peaked at a later age than physical strength, because experience was required to acquire gun-hunting skills. Our results suggest that this is generally not the case for trapping, which appears to be easier to learn and to achieve reasonable ability than pursuit hunting. Nevertheless, there may be some additional skills required to become an exceptional trapper. The most prolific trapper in Sendje was 33 at the time of the study (so older than most of the strategy 3 trappers), had never had a job, and had spent at least the last 8 years trapping and gun hunting in Monte Mitra (he was also non-native to the village); in contrast, many of the other fit, young, relatively successful trappers were fresh out of school or trapped only as a fall-back activity when they were out of work.
However, the fact that much of the trapping success of this hunter can be attributed to the fact that he was simply collecting a higher proportion of animals trapped compared with other trappers, shows that trapping efficiency is also clearly important. An increasing proportion of animals are wasted due to decomposition the longer traps are left unchecked (also shown in other studies, e.g. Fimbel, Curran & Usongo, 2000). Overall, we recorded 9% wastage, compared with 9% for a previous study in the same area (Fa & Garcia Yuste, 2001) and 27% carcasses recorded decomposed/scavenged in the Central African Republic (Noss, 2000). This underlines the need to take wastage into account when evaluating the impact of hunting. Reducing wastage would increase productivity and rates of returns to hunters without increasing the level of exploitation (K. Homewood, unpubl. data). Other researchers have called for limits on the hunting radius from villages and/or enforced regular checking of traps to reduce wastage (Muchaal & Ngandjui, 1999; Fimbel et al., 2000; Noss, 2000). It has also been suggested that injuries to escaped animals could be reduced if traps were set so that the noose is released from the leg if the cable broke, rather than remaining tightly attached (Mossman, 1989). Villagers reported that some of the hunters who had come to Sendje from other villages for a few months of intensive commercial trapping had left leaving hundreds of traps each still in place, implying that animals continued to be trapped – and wasted – for as long as the traps remained viable. Not being permanent members of the village, these trappers would not have had the vested interest of Sendje residents in maintaining sustainable yields.
Even though different trap types are designed to catch different types of prey due to their action, placing, size or weight (Noss, 1998), trapping remains relatively unselective amongst species with similar body size and behaviour. Gun hunting currently predominately targets arboreal primates and is a less important activity than trapping in terms of number of participants, proportion of overall offtake and relative profit made. The current preference for trapping is largely due to the greater barriers to entry (cost, availability and skill) of gun hunting compared with trapping, and the higher returns from trapping. However, gun hunting is apparently becoming more affordable as a result of Equatorial Guinea's recent oil boom, at least for those hunters whose household economy is tied to salaried employment (9/34 hunters in our sample). The price of a cartridge in Sendje remained fairly constant when adjusted for inflation from 1990 to 2003, but reduced in cost in October 2003 to only 600 CFA each (Kümpel, 2006). This, coupled with an over threefold increase in the country's inflation-adjusted official minimum wage in less than 4 years (Kümpel et al., 2007), as well as increasing openness of the country to its neighbours, means that guns and ammunition are becoming increasingly affordable and available. A model by Damania, Milner-Gulland & Crookes (2005) also warns that increases in hunter income are likely to lead to a switch from cheaper, less effective traps to more efficient and expensive guns (with gun hunting likely to become an additive rather than alternative source of income). This already appears to have happened elsewhere in continental Equatorial Guinea where more bushmeat is hunted with guns (Puit, 2003; Kümpel, 2006). The resulting impacts on prey populations depend on whether any hunting controls are in place; in theory more selective gun hunting allows rare species to be avoided and may increase the likelihood of sustainable hunting (e.g. Elkan, 2000), but in the absence of suitable controls, which is currently the case in Equatorial Guinea, the larger bodied and generally more vulnerable species will be preferentially targeted (Kümpel et al., 2008).
This study, one of the few conducted on hunter behaviour in central Africa, shows that an understanding of incentives for hunting, the impact of different types of hunters and of the conditions that may encourage a switch from traps to guns is crucial in gauging future sustainability of hunting in the area. In particular, it is useful in underlining the subtleties of different measures of trapping effort. We have shown that younger trappers, and those from outside the village, put in more trapping effort, with more effective traps, and subsequently have greater impact in terms of animals trapped. Currently, trapping is the main method of hunting, but if barriers to entry to gun hunting are removed, and if the gradual depletion of terrestrial prey is taken into account (Kümpel et al., in press), a switch by many trappers to more efficient gun hunting in Monte Mitra seems likely, with devastating impacts on primates. While primates are not preferred by bushmeat consumers in Bata, as bushmeat consumption and preference is linked to availability in the market they are acceptable alternatives to trapped terrestrial taxa (East et al., 2005).
There is currently little management or control of bushmeat hunting in the Monte Mitra area other than a tax imposed by the village president on foreigners to the village to exploit local forest resources, resulting in overexploitation by immigrant commercial hunters at the expense of Sendje village trappers (as also recorded in south-east Cameroon by Fimbel et al., 2000). The sustainability of Sendje-based hunting could be improved by: (1) reducing incentives for young men, in particular those from outside the village, to hunt in the first place, by developing alternative livelihoods – ideally located away from Sendje to avoid gun hunting becoming an additive livelihood (Kümpel, 2006); (2) reducing overall hunting effort, for example, by setting limits to the number and geographic extent of immigrant hunters and their traps and only allowing hunting within 10 km of Sendje (meaning traps could be checked on day trips and would no longer be inside the park); (3) minimizing wastage from individual traps, by encouraging regular checking of more sensitive traps. These last two measures should be set, enforced and ideally monitored at the community level, with appropriate technical assistance and political oversight and assuming access and resource use rights, in order to ensure local responsibility and buy-in.