Editor: Virginia Hayssen
ORIGINAL ARTICLE
Changes in the diet of coastal otters after the Prestige oil spill (Galicia, north-west Spain)
Article first published online: 12 JUL 2011
DOI: 10.1111/j.1469-7998.2011.00838.x
© 2011 The Authors. Journal compilation © 2011 The Zoological Society of London
Additional Information
How to Cite
Romero, R., Guitián, J. and Ruiz-Olmo, J. (2012), Changes in the diet of coastal otters after the Prestige oil spill (Galicia, north-west Spain). Journal of Zoology, 286: 22–29. doi: 10.1111/j.1469-7998.2011.00838.x
Publication History
- Issue published online: 15 DEC 2011
- Article first published online: 12 JUL 2011
- Received 17 March 2010; revised 1 June 2011; accepted 6 June 2011
Keywords:
- Lutra lutra;
- oil spill;
- north-west Spain coast;
- short-term effects;
- diet change;
- Prestige
Abstract
In November 2002 the Prestige tanker spilled 59 000 tonnes of oil off Galicia (north-west Spain) and contaminated a vast coastal area extending from northern Portugal to Brittany (France). Two study areas, a coastal lagoon (1 sample point) and a stretch of rocky coast (includes 5 sample points), were selected to examine changes on the diet of otters Lutra lutra L. before and after the oil spill. Diet was assessed from 1103 spraints, 553 collected in 2000, before the spill and 550 in 2003, after the spill. In the coastal lagoon, after spill, spraints contained more shrimp (Palaemon sp.), more prey of marine origin, and fewer gobies (Pomatoschistus sp.) and eels Anguilla anguilla. A decline of the eel population in the coastal lagoon may have caused otters to make more frequent visits to the sea. On the rocky coast, spraints contained more blennids in 1 of the 5 sampling points, however, the seasonal patterns of the principal prey species (Blennidae, Gadidae and Labridae) were similar across the 2 years of study. The differences may be attributed to common interannual variations in the diet of marine otters, but the design of this study cannot assess the degree of natural variation in the diet of coastal otters before the oil spill.

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