SEARCH

SEARCH BY CITATION

References

  • Arreguin-Lozano, B. & Bonner, J. (1949). Experiments on sucrose formation by potato tubers as influenced by temperature. Plant Physiol., 24, 720.
  • Barker, J. (1933). The effect of temperature-history on the respiration/sugar relation. Proc. R. Soc. B 112, 316.
  • Barker, J. & Saifi, A. F. el (1952). Experimental studies of the formation of carbon dioxide, lactic acid and other products in potato tubers under anaerobic conditions. Proc. R. Soc, B140, 362.
  • Barker, J. & Mapson, L. W. (1955). Experimental studies with potato tubers of an inhibition of the respiration and of a ‘block’ in the tricarboxylic acid cycle induced by ‘oxygen poisoning. Proc. R. Soc, B143. 523.
  • Beevers, H. (1961). Respiratory Metabolism in Plants. Row, Peterson, New York .
  • Lynen, F., Hartman, G., Netter, K. F. & Scheugraf, S. (1959). CIBA Foundation Symposium on The Regulation of Cell Metabolism. Churchill, London .
  • Muller-Thurgau, H. (1882). Uber die Natur des in süssen Kartoffein sich vorHndenen Zuchers. Landw. Jb., II, 751.
  • Phillis, E. & Mason, T. G. (1937). On the effects of light and of oxygen on the uptake of sugar by the foliage leaf. Ann. Bot. N.s., 1, 231.
  • Porter, H. K. (1953). Starch synthesis and degradation in vivo. Biochem. Soc. Symp., 11, 27.
  • Porter, H. K. & Bird, I. F. (1962). Assimilation and respiration by tobacco lead tissue. A quantitative study using 14C. Indian J. Plant Physiol., 5, 5.
  • Porter, H. K. & Rees, W. R. (1954). Some effects of ethanol extracts of potatoes on the activity of a phosphorylase preparation. Plant Physiol., 29, 514.
  • Rowan, K. S., Seaman, D. E. & Turner, J. S. (1956). Phosphorylation as a possible factor in the Pasteur effect in plants. Nature. Lond., 177, 333.
  • Samotus, B. (1960). The role of phosphorus in biochemical transformation of starch in potato tuber during the vegetation period and different temperatures of storage. Report to Rockefeller Foundation (unpublished).
  • Spoehr, H. A. & Milner, H. (1939). Starch dissolution and amylolytic activity in leaves. Proc Am.phil. Soc, 81, 37.
  • Whelan, W. J. (1961). Recent advances in the biochemistry of glycogen and starch. Nature. Lond., 190, 954.
  • Winkler, H. (1898). Untersuchungen uber die Starkebildung in den verschiedenartigen Chromatophoren. Jb. wiss. Bot., 32, 525.