Application of a Large Field-of-View sensor during coagulation and syneresis in fresh goat cheese manufacture
Article first published online: 17 NOV 2011
© 2011 Society of Dairy Technology
International Journal of Dairy Technology
Volume 65, Issue 1, pages 51–56, February 2012
How to Cite
ROVIRA, S., GARCÍA, V. and LÓPEZ, M. B. (2012), Application of a Large Field-of-View sensor during coagulation and syneresis in fresh goat cheese manufacture. International Journal of Dairy Technology, 65: 51–56. doi: 10.1111/j.1471-0307.2011.00747.x
- Issue published online: 3 JAN 2012
- Article first published online: 17 NOV 2011
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