Diet in the Treatment of Pre-Eclampsia.†

  1. Victor John Harding D S c. (Vic.), F.R.S. (Can.),
  2. H. B. Van Wyck R.A., M.B. (Tor.).

Article first published online: 25 AUG 2005

DOI: 10.1111/j.1471-0528.1926.tb12083.x

Issue

BJOG: An International Journal of Obstetrics & Gynaecology

BJOG: An International Journal of Obstetrics & Gynaecology

Volume 33, Issue 1, pages 17–32, March 1926

Additional Information

How to Cite

Harding, V. J. and Van Wyck, H. B. (1926), Diet in the Treatment of Pre-Eclampsia.. BJOG: An International Journal of Obstetrics & Gynaecology, 33: 17–32. doi: 10.1111/j.1471-0528.1926.tb12083.x

Author Information

  1. From Department of Pathological Chemistry, University of Toronto, and Metabolism Ward, Burnside Maternity Wing, General Hospital, Toronto, Canada.

  • †

    The thanks of the authors are due to the Medical Research Committee Their of the University of Toronto for a grant towards this research. Their thanks are also due to Miss F. Kelsey for her care of the patients.

Publication History

  1. Issue published online: 25 AUG 2005
  2. Article first published online: 25 AUG 2005

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