Summary
- Top of page
- Summary
- Introduction
- Results
- Discussion
- Experimental Procedures
- Acknowledgments
- References
Peripheral nerves from aged animals exhibit features of degeneration, including marked fiber loss, morphological irregularities in myelinated axons and notable reduction in the expression of myelin proteins. To investigate how protein homeostatic mechanisms change with age within the peripheral nervous system, we isolated Schwann cells from the sciatic nerves of young and old rats. The responsiveness of cells from aged nerves to stress stimuli is weakened, which in part may account for the observed age-associated alterations in glial and axonal proteins in vivo. Although calorie restriction is known to slow the aging process in the central nervous system, its influence on peripheral nerves has not been investigated in detail. To determine if dietary restriction is beneficial for peripheral nerve health and glial function, we studied sciatic nerves from rats of four distinct ages (8, 18, 29 and 38 months) kept on an ad libitum (AL) or a 40% calorie restricted diet. Age-associated reduction in the expression of the major myelin proteins and widening of the nodes of Ranvier are attenuated by the dietary intervention, which is paralleled with the maintenance of a differentiated Schwann cell phenotype. The improvements in nerve architecture with diet restriction, in part, are underlined by sustained expression of protein chaperones and markers of the autophagy–lysosomal pathway. Together, the in vitro and in vivo results suggest that there might be an age-limit by which dietary intervention needs to be initiated to elicit a beneficial response on peripheral nerve health.
Introduction
- Top of page
- Summary
- Introduction
- Results
- Discussion
- Experimental Procedures
- Acknowledgments
- References
Aging is associated with structural, functional and biochemical alterations in the nervous system. Neurons with long processes are particularly vulnerable to degeneration (Mattson & Magnus, 2006), which makes peripheral nerves susceptible to age-related modifications. Signal propagation along axons is facilitated by myelin, a lipid-rich membranous structure formed by Schwann cells. Distinct domains within the myelin and the axonal plasma membrane are maintained by complex signaling events between neurons and glial cells (Garbay et al., 2000). Therefore, degenerative changes in either cell type have global influences on overall nerve structure and function. Myelinated peripheral nerves from aged animals show fiber loss and morphological irregularities (Verdu et al., 2000), as well as a notable reduction in the expression of myelin and neurofilament genes and proteins (Parhad et al., 1995; Melcangi et al., 1998a; Melcangi et al., 1998b; Melcangi et al., 2000; Uchida et al., 2004). There is evidence for axonal demyelination and occasional remyelination in aged rat sciatic nerves, associated with nerve fiber degeneration (Sharma et al., 1980; Grover-Johnson & Spencer, 1981; Adinolfi et al., 1991). In response to demyelination, Schwann cells increase in number (Gregson & Hall, 1973) and dedifferentiate (Zanazzi et al., 2001). Age-associated functional changes include decline in nerve conduction velocity and muscle strength, and decreases in sensory discrimination, autonomic responses and endoneurial blood flow (Verdu et al., 2000). Together, these alterations contribute to decline in neuromuscular function and impact physical performance.
Reduction in the expression of functional proteins and the accumulation of damaged and misfolded proteins have been observed in a variety of organisms with age (Sitte et al., 2000; Squier, 2001; Calabrese et al., 2004; Keller et al., 2004; Grune et al., 2005). The extent to which damaged proteins accumulate is highly dependent upon the cell's capacity to repair or remove them by subcellular homeostatic mechanisms (Stadtman, 2001), namely chaperones and protein degradation. Chaperones – also referred to as heat shock proteins, HSPs – transiently interact with proteins to aid their folding, trafficking and degradation (Frydman, 2001; Sherman & Goldberg, 2001). Cellular degradative pathways include the ubiquitin–proteasome system and the autophagy–lysosomal pathway – also referred to as autophagy. With an age-related decline in the activity of these homeostatic mechanisms, damaged proteins and organelles can accumulate and lead to cellular dysfunction and cell death (Macario & Conway de Macario, 2002; Bergamini et al., 2004). Metabolically active and postmitotic cells (Boulton et al., 2004; Weissman et al., 2007) such as neurons and myelinating Schwann cells are particularly sensitive to the accumulation of damaged proteins.
One approach to slow the aging process and prolong lifespan is through dietary modulation, such as calorie restriction (CR) (Johnson et al., 2006). Dietary restriction can induce HSPs (Heydari et al., 1996; Selsby et al., 2005) and autophagy (Bergamini et al., 2003; Wohlgemuth et al., 2007) and therefore support the maintenance of healthy cells and organs. Although much work concerning dietary modulation has focused on the central nervous system (CNS), peripheral organs and lifespan (Feuers et al., 1989; Mattson et al., 2001; Jolly, 2004), little is known about the effects of such approach on peripheral nerves. In the CNS, life-long reduction in calorie intake has been shown to preserve long-term potentiation (Hori et al., 1992) and ameliorate age-related cognitive decline (Pitsikas & Algeri, 1992). In the periphery, the decline in muscle mass and strength with age is ameliorated with a life-long CR diet (Marzetti et al., 2008; Xu et al., 2008), which in part might be underlined by improved neural function.
Here we examine the chaperone and autophagic responses of Schwann cells isolated from young and aged nerves, and relate the findings to age-related biochemical and cellular alterations in peripheral nerves. Our results indicate that a life-long CR regimen supports the maintenance of the molecular architecture of myelinated axons, including the expression of essential axonal and glial proteins.
Discussion
- Top of page
- Summary
- Introduction
- Results
- Discussion
- Experimental Procedures
- Acknowledgments
- References
Glial cells isolated from aged rats have muted response to stress stimuli, which may in part underlie the degenerative changes observed with age in myelinated peripheral nerves. Reduction in calorie intake, the most widely accepted and effective method of defying age-related alterations (Everitt et al., 2006), preserves the molecular architecture of myelinated axons likely by supporting Schwann cell function. The benefits are evident by maintained expression and correct localization of glial and axonal molecules, including myelin, neurofilament and ion channel proteins. Constituents of protein homeostatic mechanisms remain leveled in nerves from diet restricted rats, potentially reflecting lower demand on these pathways.
While CR diet affects specific physiologic parameters and cellular pathways in different organs (Mattson et al., 2001), here we focused on two protein homeostatic mechanisms, namely chaperones and autophagy. We isolated Schwann cells from myelinated nerves of young and old rats and found notable differences in their chaperone responses (Fig. 1). The muted response of old glial cells at least in part is reminiscent of the findings from the nerves of AL-fed aged animals (Fig. 4). In sciatic nerve lysates, we detected a prominent increase in the steady-state expression of HSF1 at 38-month (Fig. 4), which may indicate a compensatory attempt for compromised signaling of the HSP90–HSF1 pathway (Ohtsuka & Suzuki, 2000; Voellmy & Boellmann, 2007). In agreement, although there is an increase in HSP90-like reactivity, the steady-state levels of HSP70 and αB-crystallin are low. Age-related increase in HSF1 levels have been previously reported in isolated rat hepatocytes and is associated with a decline in binding activity of HSF1 with heat shock elements (Heydari et al., 2000). A crucial role for chaperones in myelinated nerves is supported by the ATP-dependent interaction of HSP70 with MBP (Lund et al., 2006). Constitutive expression of HSC70 appears to be also necessary for the correct expression of MBP during the differentiation of oligodendrocytes (Aquino et al., 1996), suggesting HSP70 is involved in the proper folding and trafficking of this myelin protein. Furthermore, hsf1 knock-out mice exhibit a demyelinating phenotype in the CNS, likely due to defective oligodendrocyte differentiation, or myelin synthesis and assembly (Homma et al., 2007). Complimentarily, the enhancement of HSPs improves myelination in a neuropathic model (Rangaraju et al., 2008). Thus, the decline in the ability of Schwann cells to induce chaperones may impair their ability to sustain and repair myelin with age. CR diet has the ability to prevent the aforementioned decrease in HSF1 binding activity (Heydari et al., 1996), and support the expression of chaperones.
In aged cells, macroautophagy is known to be defective both in the formation and clearance of autophagosomes (Cuervo et al., 2005). Poor elimination of autophagosomes could result from a decrease in lysosomal enzyme activity and/or impaired fusion of lysosomes with autophagosomes (Cuervo et al., 2005). Our data support these hypotheses, as Schwann cells from old rats show low levels of the lysosomal endoprotease, cath D with Stv, and prominent swollen lysosomes and few fusion events of autophagosomes and lysosomes (Figs 2 and 3). Although the overall levels of LAMP1 are unchanged by the modulation, the mobility of LAMP1 is slowed in old cells, possibly due to altered glycosylation, or compromised pathway activity. Indeed, Schwann cells isolated from old rats contain visibly larger lysosomes under basal conditions (Fig. 3A), as compared to young cells. In addition, the described alterations in biochemical markers of the autophagy–lysosome pathway (Atg7, LC3 and pS6 to S6 ratios) suggest that autophagy becomes less efficient with age. It has been previously shown that phosphorylation of S6 and inhibition of autophagy have a linear relationship in rat hepatocytes (Blommaart et al., 1995). In our model, based on the levels of pS6 in response to Stv the activation of autophagy is minimal in Schwann cells from 25-month-old rats (Fig. 2A). The maintenance of autophagy with diet restriction in sciatic nerves is likely mediated via S6 kinase (Klionsky et al., 2005), which is reflected upon the lower levels of pS6 in 38-month-old CR rat nerves as compared to AL.
Peripheral nerves serve as long cables connecting the CNS with distal targets, such as skeletal muscle. The function of peripheral nerves is affected by age and is associated with morphologic (Verdu et al., 2000) and biochemical myelin abnormalities (Figs 5, 6). Defective myelin and segmental demyelination are coupled with dedifferentiation of Schwann cells (Gregson & Hall, 1973; Saito et al., 1990; Zanazzi et al., 2001). We observed this switch in phenotype in the aged nerves from AL-fed rats by re-expression of p75NTR (Fig. 5C), which is detected only at low levels when the cells are in a myelinating state (Jessen & Mirsky, 2005; Amici et al., 2007). In nerves from rats on the diet-regimen, myelin maintenance is associated with subdued expression of p75NTR. and the mitotic marker, phosphorylated histone-3 (Fig. 5). Prevention of demyelination and hyperproliferation of Schwann cells with age suggest better axo-glial communication in diet restricted animals, which supports the maintenance of the major structural proteins of axons. Together, the prevention of glial and axonal changes preserves the functional architecture of myelinated nerves (Figs 5–7) and is associated with improved motor performance (Xu et al., 2008).
Demyelination of axons leads to a decrease in nerve conduction velocity and reorganization of voltage-sensitive ion channels has been suggested as an underlying cause (Adinolfi et al., 1991; Verdu et al., 2000). The cross-talk between axons and glia is responsible for maintaining the proper localization of ion channels (Novakovic et al., 2001; Hinman et al., 2006). In this study, we found segmental demyelination in nerves from AL-fed aged rats and a corresponding redistribution of ion channels (Fig. 7). In transgenic mice, when Schwann cells are selectively killed by diphtheria toxin, a demyelinating phenotype is associated with overexpression and redistribution of sodium channels (Vabnick et al., 1997). Similarly, a knock-out mouse with deletion of MBP shows a strikingly high density of Na channels along hypomyelinated axons (Noebels et al., 1991; Westenbroek et al., 1992), likely as a compensatory mechanism to support signal propagation. Nonetheless, the redistribution in ion channel proteins associated with defective myelination is not an effective replacement of myelinated internodes and can lead to sensory and motor dysfunction (Novakovic et al., 2001). Our study shows that the CR regimen has the ability to minimize the changes in expression and organization of the Nav and Kv channel at the node of Ranvier (Fig. 7), likely by preservation of internodal myelin segments.
Together, the muted responsiveness of stress induced pathways in aged Schwann cells might exacerbate the observed molecular and structural defects in myelinated peripheral nerves. Approaches to limit the demand on protein homeostatic pathways, such as dietary restriction appear to provide benefits for maintenance of nerve health.