Examining Consumer Behavior Toward Genetically Modified (GM) Food in Britain
Article first published online: 21 JUN 2006
Volume 26, Issue 3, pages 657–670, June 2006
How to Cite
Spence, A. and Townsend, E. (2006), Examining Consumer Behavior Toward Genetically Modified (GM) Food in Britain. Risk Analysis, 26: 657–670. doi: 10.1111/j.1539-6924.2006.00777.x
- Issue published online: 21 JUN 2006
- Article first published online: 21 JUN 2006
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