Marketing and Consumer Behaviour Group, Department of Social Sciences, Wageningen University, Wageningen, The Netherlands.
Consumer Evaluations of Food Risk Management Quality in Europe
Article first published online: 11 DEC 2007
Volume 27, Issue 6, pages 1565–1580, December 2007
How to Cite
Van Kleef, E., Houghton, J. R., Krystallis, A., Pfenning, U., Rowe, G., Van Dijk, H., Van der Lans, I. A. and Frewer, L. J. (2007), Consumer Evaluations of Food Risk Management Quality in Europe. Risk Analysis, 27: 1565–1580. doi: 10.1111/j.1539-6924.2007.00989.x
- Issue published online: 11 DEC 2007
- Article first published online: 11 DEC 2007
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