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Energy Drinks: An Assessment of Their Market Size, Consumer Demographics, Ingredient Profile, Functionality, and Regulations in the United States
Article first published online: 29 APR 2010
DOI: 10.1111/j.1541-4337.2010.00111.x
© 2010 Institute of Food Technologists®
Issue
Comprehensive Reviews in Food Science and Food Safety
Volume 9, Issue 3, pages 303–317, May 2010
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How to Cite
Heckman, M.A., Sherry, K. and De Mejia, E. G. (2010), Energy Drinks: An Assessment of Their Market Size, Consumer Demographics, Ingredient Profile, Functionality, and Regulations in the United States. Comprehensive Reviews in Food Science and Food Safety, 9: 303–317. doi: 10.1111/j.1541-4337.2010.00111.x
Publication History
- Issue published online: 29 APR 2010
- Article first published online: 29 APR 2010
- MS 20091110 Submitted 11/5/2009, Accepted 1/15/2010
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