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Beyond Organic and Fair Trade? An Analysis of Ecolabel Preferences in the United States

  1. Philip H. Howard1,†,
  2. Patricia Allen2

Article first published online: 1 FEB 2010

DOI: 10.1111/j.1549-0831.2009.00009.x

Issue

Rural Sociology

Rural Sociology

Volume 75, Issue 2, pages 244–269, June 2010

Additional Information

How to Cite

Howard, P. H. and Allen, P. (2010), Beyond Organic and Fair Trade? An Analysis of Ecolabel Preferences in the United States. Rural Sociology, 75: 244–269. doi: 10.1111/j.1549-0831.2009.00009.x

Author Information

  1. 1

    Department of Community, Agriculture, Recreation and Resource Studies Michigan State University

  2. 2

    Center for Agroecology and Sustainable Food Systems University of California, Santa Cruz

  1. †

    We are grateful for the participation of the survey respondents, and assistance from Jan Perez. We also express appreciation to three anonymous reviewers for helpful suggestions. Funding for this project was provided by the USDA as part of “A consortium-based program for sustainable agriculture along the Central Coast of California.”

  • †

    We are grateful for the participation of the survey respondents, and assistance from Jan Perez. We also express appreciation to three anonymous reviewers for helpful suggestions. Funding for this project was provided by the USDA as part of “A consortium-based program for sustainable agriculture along the Central Coast of California.”

Publication History

  1. Issue published online: 7 JUN 2010
  2. Article first published online: 1 FEB 2010

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