QUALITY OF BREAD SUPPLEMENTED WITH SILVER EAR
Version of Record online: 25 JAN 2010
© 2010 The Author(s). Journal compilation © 2010 Wiley Periodicals, Inc.
Journal of Food Quality
Volume 33, Issue 1, pages 59–71, February 2010
How to Cite
TSENG, Y.-H., YANG, J.-H., LI, R.-C. and MAU, J.-L. (2010), QUALITY OF BREAD SUPPLEMENTED WITH SILVER EAR. Journal of Food Quality, 33: 59–71. doi: 10.1111/j.1745-4557.2009.00288.x
- Issue online: 25 JAN 2010
- Version of Record online: 25 JAN 2010
- Received for Publication January 6, 2008Accepted for Publication September 26, 2008
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