The authors wish to acknowledge Lic. Rodolfo Cosalter for his collaboration to introduce adequate changes on the T-I software and Lic. Olga Tamasi for her technical assistance. Supported by funds of the University of Buenos Aires (B - 025 and B - 044) Buenos Aires, Argentina.
EFFECTS OF SAMPLING CONDITIONS ON TEMPORAL PERCEPTION OF BITTERNESS IN YERBA MATE (ILEX PARAGUARIENSIS) INFUSIONS
Article first published online: 26 APR 2007
Journal of Sensory Studies
Volume 19, Issue 3, pages 193–210, August 2004
How to Cite
CALVIÑO, A., FRAGA, S. G. and GARRIDO, D. (2004), EFFECTS OF SAMPLING CONDITIONS ON TEMPORAL PERCEPTION OF BITTERNESS IN YERBA MATE (ILEX PARAGUARIENSIS) INFUSIONS. Journal of Sensory Studies, 19: 193–210. doi: 10.1111/j.1745-459X.2004.tb00144.x
- Issue published online: 26 APR 2007
- Article first published online: 26 APR 2007
- Accepted for Publication June 10, 2003
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