Food Packaging—Roles, Materials, and Environmental Issues

Authors

  • Kenneth Marsh Ph.D. ,

    1. Author Marsh is president of Kenneth S. Marsh & Associates, Ltd., Central, SC, U.S.A. Author Bugusu is Research Scientist, Dept. of Science and Technology Projects, Institute of Food Technologists, Washington, D.C., U.S.A. Direct inquiries to author Bugusu (E-mail: bbugusu@ift.org).
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  • Betty Bugusu Ph.D.

    1. Author Marsh is president of Kenneth S. Marsh & Associates, Ltd., Central, SC, U.S.A. Author Bugusu is Research Scientist, Dept. of Science and Technology Projects, Institute of Food Technologists, Washington, D.C., U.S.A. Direct inquiries to author Bugusu (E-mail: bbugusu@ift.org).
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Abstract

The Institute of Food Technologists has issued this Scientific Status Summary to update readers on food packaging and its impact on the environment.

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