Vintage Year Determination of Bottled Chinese Rice Wine by VIS-NIR Spectroscopy
Article first published online: 31 MAR 2007
Journal of Food Science
Volume 72, Issue 3, pages E125–E129, April 2007
How to Cite
Yu, H.Y., Ying, B., Sun, T., Niu, X.Y. and Pan, X.X. (2007), Vintage Year Determination of Bottled Chinese Rice Wine by VIS-NIR Spectroscopy. Journal of Food Science, 72: E125–E129. doi: 10.1111/j.1750-3841.2007.00308.x
- Issue published online: 31 MAR 2007
- Article first published online: 31 MAR 2007
- MS 20060519 Submitted 9/18/2006, Accepted 1/29/2007
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