Evaluation of the Genotoxicity of Chitosan Nanoparticles for Use in Food Packaging Films
Article first published online: 17 AUG 2010
© 2010 Institute of Food Technologists®
Journal of Food Science
Volume 75, Issue 6, pages N89–N96, August 2010
How to Cite
De Lima, R., Feitosa, L., Pereira, A. d. E. S., De Moura, M. R., Aouada, F. A., Mattoso, L. H. C. and Fraceto, L. F. (2010), Evaluation of the Genotoxicity of Chitosan Nanoparticles for Use in Food Packaging Films. Journal of Food Science, 75: N89–N96. doi: 10.1111/j.1750-3841.2010.01682.x
- Issue published online: 17 AUG 2010
- Article first published online: 17 AUG 2010
- MS 20100068 Submitted 1/20/2010, Accepted 4/13/2010.
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