Attachment of Escherichia coli O157:H7 to Abiotic Surfaces of Cooking Utensils
Article first published online: 19 APR 2012
© 2012 Institute of Food Technologists®
Journal of Food Science
Volume 77, Issue 4, pages M194–M199, April 2012
How to Cite
Tsuji, M. and Yokoigawa, K. (2012), Attachment of Escherichia coli O157:H7 to Abiotic Surfaces of Cooking Utensils. Journal of Food Science, 77: M194–M199. doi: 10.1111/j.1750-3841.2012.02654.x
- Issue published online: 19 APR 2012
- Article first published online: 19 APR 2012
- MS 20111025 Submitted 8/25/2011, Accepted 1/31/2012.
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