Radical Scavenging Activity and LC-MS Metabolic Profiling of Petals, Stamens, and Flowers of Crocus sativus L.
Version of Record online: 18 JUL 2012
© 2012 Institute of Food Technologists®
Journal of Food Science
Volume 77, Issue 8, pages C893–C900, August 2012
How to Cite
Montoro, P., Maldini, M., Luciani, L., Tuberoso, C. I. G., Congiu, F. and Pizza, C. (2012), Radical Scavenging Activity and LC-MS Metabolic Profiling of Petals, Stamens, and Flowers of Crocus sativus L. Journal of Food Science, 77: C893–C900. doi: 10.1111/j.1750-3841.2012.02803.x
- Issue online: 3 AUG 2012
- Version of Record online: 18 JUL 2012
- MS 20120289 Submitted 2/24/2012, Accepted 5/2/2012.
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