Detection of Enterotoxigenic Staphylococcus aureus in Raw Milk and Dairy Products by Multiplex PCR
Version of Record online: 5 NOV 2012
© 2012 Institute of Food Technologists®
Journal of Food Science
Volume 77, Issue 11, pages M620–M623, November 2012
How to Cite
Gücükoğlu, A., Onur Kevenk, T., Uyanik, T., Çadirci, Ö., Terzi, G. and Alişarli, M. (2012), Detection of Enterotoxigenic Staphylococcus aureus in Raw Milk and Dairy Products by Multiplex PCR. Journal of Food Science, 77: M620–M623. doi: 10.1111/j.1750-3841.2012.02954.x
- Issue online: 19 NOV 2012
- Version of Record online: 5 NOV 2012
- MS 20120696 Submitted 5/16/2012, Accepted 8/6/2012.
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