• Open Access

Unpublished but public microbial genomes with biotechnological relevance

Authors

  • Roland J. Siezen,

    1. Kluyver Centre for Genomics of Industrial Fermentation; TI Food and Nutrition, 6700AN Wageningen, The Netherlands;
      NIZO Food Research, 6710BA Ede, The Netherlands;
      CMBI, Radboud University Nijmegen, 6500HB Nijmegen,
      The Netherlands.
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  • Greer Wilson

    1. Science Consultant, Torckpark 25,
      6701EE Wageningen, The Netherlands
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Email: r.siezen@cmbi.ru.nl

No abstract is available for this article.

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