The Costa Rican Experience: Reduction of Neural Tube Defects following Food Fortification Programs
Version of Record online: 28 JUN 2008
Volume 62, Issue Supplement s1, pages S40–S43, June 2004
How to Cite
Chen, L. T. and Rivera, M. A. (2004), The Costa Rican Experience: Reduction of Neural Tube Defects following Food Fortification Programs. Nutrition Reviews, 62: S40–S43. doi: 10.1111/j.1753-4887.2004.tb00073.x
- Issue online: 28 JUN 2008
- Version of Record online: 28 JUN 2008
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