Incorporation of whole, ancient grains into a modern Asian Indian diet to reduce the burden of chronic disease
Article first published online: 26 JUL 2011
© 2011 International Life Sciences Institute
Volume 69, Issue 8, pages 479–488, August 2011
How to Cite
Dixit, A. A., Azar, K. M., Gardner, C. D. and Palaniappan, L. P. (2011), Incorporation of whole, ancient grains into a modern Asian Indian diet to reduce the burden of chronic disease. Nutrition Reviews, 69: 479–488. doi: 10.1111/j.1753-4887.2011.00411.x
- Issue published online: 26 JUL 2011
- Article first published online: 26 JUL 2011
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