Impact of temperature, CO2 fixation and nitrate reduction on selenium reduction, by a paddy soil Clostridium strain
Article first published online: 7 JAN 2013
© 2012 The Society for Applied Microbiology
Journal of Applied Microbiology
Volume 114, Issue 3, pages 703–712, March 2013
How to Cite
Bao, P., Huang, H., Hu, Z.-Y., Häggblom, M.M. and Zhu, Y.-G. (2013), Impact of temperature, CO2 fixation and nitrate reduction on selenium reduction, by a paddy soil Clostridium strain. Journal of Applied Microbiology, 114: 703–712. doi: 10.1111/jam.12084
- Issue published online: 18 FEB 2013
- Article first published online: 7 JAN 2013
- Accepted manuscript online: 26 NOV 2012 09:21AM EST
- Manuscript Accepted: 17 NOV 2012
- Manuscript Revised: 12 NOV 2012
- Manuscript Received: 18 AUG 2012
- National Natural Science Foundation of China. Grant Numbers: 41090280, 41090282
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Table S1 Studied experimental conditions for selenite and selenate reduction.
Table S2 Oligonucleotide primers used in this study.
Table S3 Impact of temperature on selenium reduction. Mean values are ± SD (n = 3). Three replicate cultures were incubated at 25, 30 and 37oC. The remaining selenium was measured at day 6, 9, 12, 15 with ion chromatography.
Figure S1 The H2-CO2 chemolithoautotrophic growth of Clostridium strain BXM (OD at 600 nm) compared to acetate production. Line indicates growth of strain BXM, and column shows acetate production. Error bars represent ± SD (n = 3).