Characterization of thermophilic bacilli from a milk powder processing plant
Article first published online: 5 NOV 2013
© 2013 The Society for Applied Microbiology
Journal of Applied Microbiology
Volume 116, Issue 2, pages 350–359, February 2014
How to Cite
Burgess, S.A., Flint, S.H. and Lindsay, D. (2014), Characterization of thermophilic bacilli from a milk powder processing plant. Journal of Applied Microbiology, 116: 350–359. doi: 10.1111/jam.12366
- Issue published online: 17 JAN 2014
- Article first published online: 5 NOV 2013
- Accepted manuscript online: 14 OCT 2013 02:01AM EST
- Manuscript Accepted: 8 OCT 2013
- Manuscript Revised: 18 SEP 2013
- Manuscript Received: 26 JUN 2013
Table S1 Differing biochemical reactions of thermophile Geobacillus stearothermophilus isolates based on the Microgen Bacillus-ID, BBL Crystal and API 50CHB identification kits.
Table S2 FAME percentage composition* of the thermophile Geobacillus stearothermophilus isolates compared with the type strain G. stearothermophilus DSM22.
|jam12366-sup-0002-FigS1.pdf||application/PDF||24K||Figure S1 Unrooted phylogenetic tree of 16S rDNA sequences using a maximum likelihood analysis with a bootstrap value of 1000.|
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