Journal of Applied Bacteriology

Cover image for Journal of Applied Bacteriology

February 1983

Volume 54, Issue 1

Pages 1–161

Currently known as: Journal of Applied Microbiology

  1. Original Article

    1. Top of page
    2. Original Article
    3. Book Reviews
    1. Cellulolytic bacteria in buffalo rumen (pages 1–6)

      R.N. Sinha and B. Ranganathan

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01294.x

    2. The occurrence and properties of Gemmiger formicilis and related anaerobic budding bacteria in the avian caecum (pages 7–22)

      Susan C. Croucher and Ella M. Barnes

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01295.x

    3. Effect of inoculation sequence and nutrients upon Streptococcus mutans BHT and Streptococcus mitior LPA-1 growing on human teeth in an artificial mouth (pages 23–29)

      Helen D. Donoghue, D.E. Hudson, C. J. Perrons, G.H. Dibdin, Gillian Rapson, R.P. Shellis and Constance M. Wilson

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01296.x

    4. Analysis of bacterial menaquinone mixtures by high performance liquid chromatography (pages 31–36)

      J. Tamaoka, Y. Katayama-Fujimura and H. Kuraishi

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01297.x

    5. Physiological and pathological characteristics of Erwinia chrysanthemi isolates from potato tubers (pages 37–43)

      E.J. Cother and Vivienne Powell

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01298.x

    6. Incidence of antibiotic-resistant Escherichia coli in milk produced in the west of Scotland (pages 77–83)

      D. W. Johnston, J. Bruce and J. Hill

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01303.x

    7. Fatty acid and lipid compositions of Conidiobolus (pages 85–90)

      Yoshiro Miura, Tatsuo Nagai and Ikuo Ishiyama

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01304.x

    8. Death, injury and revival of chemically treated Bacillus subtilis spores (pages 91–99)

      S.P. Gorma, E.P. Hutchinson, E.M. Scott and L.M. McDermott

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01305.x

    9. An improved medium for the detection of Aspergillus flavus and A. parasiticus (pages 109–114)

      J.I. Pitt, Ailsa D. Hocking and Diane R. Glenn

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01307.x

    10. A note on bile tolerance in Streptococcus agalactiae (pages 127–130)

      G.H.G. Davis and A.V. Pham

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01309.x

    11. A note on the microbial spoilage of undercooked chub-packed luncheon meat (pages 131–134)

      R.G. Bell and Karen M. De Lacy

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01310.x

    12. A note on the antibiotic susceptibilities of Clostridium perfringens serotypes isolated from meat (pages 135–139)

      J.L. Smart, M.L. Truman and M.F. Stringer

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01311.x

    13. A note on a single tube technique for the Hugh and Leifson's oxidation-fermentation test (pages 143–144)

      J. Bruce, G.M. Davey and E.M. Drysdale

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01313.x

  2. Book Reviews

    1. Top of page
    2. Original Article
    3. Book Reviews
    1. Book reviews (pages 145–161)

      Article first published online: 11 MAR 2008 | DOI: 10.1111/j.1365-2672.1983.tb01314.x

SEARCH

SEARCH BY CITATION