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Isolation, properties and behaviour of tyramine-producing lactic acid bacteria from wine (pages 584–593)V. Moreno-Arribas, S. Torlois, A. Joyeux, A. Bertrand and A. Lonvaud-Funel
Article first published online: 25 DEC 2001 | DOI: 10.1046/j.1365-2672.2000.00997.x
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Prevalence, characterization and growth of Bacillus cereus in commercial cooked chilled foods containing vegetables (pages 617–625)C. Choma, M.H. Guinebretière, F. Carlin, P. Schmitt, P. Velge, P.E. Granum and C. Nguyen-The
Article first published online: 25 DEC 2001 | DOI: 10.1046/j.1365-2672.2000.00998.x
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Influence of environmental factors on virus detection by RT-PCR and cell culture (pages 633–640)G.D. Lewis, S.L. Molloy, G.E. Greening and J. Dawson
Article first published online: 25 DEC 2001 | DOI: 10.1046/j.1365-2672.2000.01008.x
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Characterization of Bacillus anthracis strains used for vaccination (pages 648–654)A. Cataldi, M. Mock and L. Bentancor
Article first published online: 25 DEC 2001 | DOI: 10.1046/j.1365-2672.2000.01005.x
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Optimization of high-molecular-weight polycyclic aromatic hydrocarbons‘ degradation in a two-liquid-phase bioreactor (pages 655–662)J. Marcoux, E. Déziel, R. Villemur, F. Lépine, J.-G. Bisaillon and R. Beaudet
Article first published online: 25 DEC 2001 | DOI: 10.1046/j.1365-2672.2000.01011.x
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Inactivation of Bacillus subtilis spores on packaging surfaces by u.v. excimer laser irradiation (pages 678–685)K. Warriner, G. Rysstad, A. Murden, P. Rumsby, D. Thomas and W.M. Waites
Article first published online: 25 DEC 2001 | DOI: 10.1046/j.1365-2672.2000.01015.x
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Iron requirement of Lactobacillus spp. in completely chemically defined growth media (pages 695–703)M. Elli, R. Zink, A. Rytz, R. Reniero and L. Morelli
Article first published online: 25 DEC 2001 | DOI: 10.1046/j.1365-2672.2000.01013.x
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The Pseudomonas group as an indicator of potential regrowth in water distribution systems (pages 704–710)F. Ribas, J. Perramon, A. Terradillos, J. Frias and F. Lucena
Article first published online: 25 DEC 2001 | DOI: 10.1046/j.1365-2672.2000.01021.x
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Use of the MIDI-FAME technique to characterize groundwater communities (pages 711–719)A.M. Glucksman, H.D. Skipper, R.L. Brigmon and J.W. Santo Domingo
Article first published online: 25 DEC 2001 | DOI: 10.1046/j.1365-2672.2000.01058.x
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