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Journal of Applied Microbiology

Cover image for Vol. 104 Issue 2

February 2008

Volume 104, Issue 2

Pages 305–612

  1. Review article

    1. Top of page
    2. Review article
    3. Original articles
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      Bacterial metabolism and health-related effects of galacto-oligosaccharides and other prebiotics (pages 305–344)

      G.T. Macfarlane, H. Steed and S. Macfarlane

      Version of Record online: 4 SEP 2007 | DOI: 10.1111/j.1365-2672.2007.03520.x

  2. Original articles

    1. Top of page
    2. Review article
    3. Original articles
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      Argentinean Lactococcus lactis bacteriophages: genetic characterization and adsorption studies (pages 371–379)

      V. Suárez, S. Moineau, J. Reinheimer and A. Quiberoni

      Version of Record online: 21 SEP 2007 | DOI: 10.1111/j.1365-2672.2007.03556.x

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      Production of L-leucine aminopeptidase by selected Streptomyces isolates (pages 380–387)

      V. Nagy, K.M. Nampoothiri, A. Pandey, R. Rahulan and G. Szakacs

      Version of Record online: 21 SEP 2007 | DOI: 10.1111/j.1365-2672.2007.03546.x

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      Usefulness of the hydrogen sulfide test for assessment of water quality in Bangladesh (pages 388–395)

      S.K. Gupta, M.A. Sheikh, M.S. Islam, K.S. Rahman, N. Jahan, M.M. Rahman, R.M. Hoekstra, R. Johnston, P.K. Ram and S. Luby

      Version of Record online: 8 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03562.x

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      Serotypes and virutypes of enteropathogenic and enterohaemorrhagic Escherichia coli strains from stool samples of children with diarrhoea in Germany (pages 403–410)

      E. Kozub-Witkowski, G. Krause, G. Frankel, D. Kramer, B. Appel and L. Beutin

      Version of Record online: 21 SEP 2007 | DOI: 10.1111/j.1365-2672.2007.03545.x

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      Characterization of an alkaline active – thiol forming extracellular serine keratinase by the newly isolated Bacillus pumilus (pages 411–419)

      A. Ganesh Kumar, S. Swarnalatha, S. Gayathri, N. Nagesh and G. Sekaran

      Version of Record online: 8 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03564.x

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      Utilization of agricultural residues for poly(3-hydroxybutyrate) production by Halomonas boliviensis LC1 (pages 420–428)

      D. Van-Thuoc, J. Quillaguamán, G. Mamo and B. Mattiasson

      Version of Record online: 21 SEP 2007 | DOI: 10.1111/j.1365-2672.2007.03553.x

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      Limitation in the detection of Listeria monocytogenes in food in the presence of competing Listeria innocua (pages 429–437)

      K. Oravcová, T. Trnčíková, T. Kuchta and E. Kaclíková

      Version of Record online: 21 SEP 2007 | DOI: 10.1111/j.1365-2672.2007.03554.x

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      Dynamics of Escherichia coli at elevated temperatures: effect of temperature history and medium (pages 438–453)

      E. Van Derlinden, K. Bernaerts and J.F. Van Impe

      Version of Record online: 11 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03592.x

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      Boza, a natural source of probiotic lactic acid bacteria (pages 465–477)

      S.D. Todorov, M. Botes, C. Guigas, U. Schillinger, I. Wiid, M.B. Wachsman, W.H. Holzapfel and L.M.T. Dicks

      Version of Record online: 8 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03558.x

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      Screening and evaluation of the glucoside hydrolase activity in Saccharomyces and Brettanomyces brewing yeasts (pages 478–488)

      L. Daenen, D. Saison, F. Sterckx, F.R. Delvaux, H. Verachtert and G. Derdelinckx

      Version of Record online: 10 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03566.x

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      Bacteriocin detection by liquid chromatography/mass spectrometry for rapid identification (pages 499–507)

      T. Zendo, J. Nakayama, K. Fujita and K. Sonomoto

      Version of Record online: 10 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03575.x

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      Purification and partial characterization of a bacteriocin produced by Eikenella corrodens (pages 508–514)

      A.C.M. Apolônio, M.A.R. Carvalho, M.P. Bemquerer, M.M. Santoro, S.Q. Pinto, J.S. Oliveira, K.V. Santos and L.M. Farias

      Version of Record online: 8 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03565.x

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      Isolation and characterization of Bacillus thuringiensis strains from olive-related habitats in Turkey (pages 515–525)

      C. Cinar, O. Apaydin, A.F. Yenidunya, S. Harsa and H. Gunes

      Version of Record online: 10 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03571.x

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      Effect of chitosan on hyphal growth and spore germination of plant pathogenic and biocontrol fungi (pages 541–553)

      J. Palma-Guerrero, H.-B. Jansson, J. Salinas and L.V. Lopez-Llorca

      Version of Record online: 10 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03567.x

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      Peptones from diverse sources: pivotal determinants of bacterial growth dynamics (pages 554–565)

      V.L. Gray, C.T. Müller, I.D. Watkins and D. Lloyd

      Version of Record online: 7 JAN 2008 | DOI: 10.1111/j.1365-2672.2007.03577.x

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      Oligopeptide assimilation and transport by Oenococcus oeni (pages 573–580)

      J.-F. Ritt, M. Guilloux-Benatier, J. Guzzo, H. Alexandre and F. Remize

      Version of Record online: 10 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03585.x

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      A novel mcl PHA-producing bacterium, Pseudomonas guezennei sp. nov., isolated from a ‘kopara’ mat located in Rangiroa, an atoll of French Polynesia (pages 581–586)

      C. Simon-Colin, K. Alain, S. Colin, J. Cozien, B. Costa, J.G. Guezennec and G.H.C. Raguénès

      Version of Record online: 10 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03568.x

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      Effects of yogurt and bifidobacteria supplementation on the colonic microbiota in lactose-intolerant subjects (pages 595–604)

      T. He, M.G. Priebe, Y. Zhong, C. Huang, H.J.M. Harmsen, G.C. Raangs, J.-M. Antoine, G.W. Welling and R.J. Vonk

      Version of Record online: 10 OCT 2007 | DOI: 10.1111/j.1365-2672.2007.03579.x

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