Journal of Applied Microbiology

Cover image for Vol. 111 Issue 6

December 2011

Volume 111, Issue 6

Pages 1297–1558

  1. Review

    1. Top of page
    2. Review
    3. ORIGINAL ARTICLES
    1. You have free access to this content
      B-Group vitamin production by lactic acid bacteria – current knowledge and potential applications (pages 1297–1309)

      J.G. LeBlanc, J.E. Laiño, M. Juarez del Valle, V. Vannini, D. van Sinderen, M.P. Taranto, G. Font de Valdez, G. Savoy de Giori and F. Sesma

      Article first published online: 10 OCT 2011 | DOI: 10.1111/j.1365-2672.2011.05157.x

  2. ORIGINAL ARTICLES

    1. Top of page
    2. Review
    3. ORIGINAL ARTICLES
    1. Animal Health Microbiology

    2. Multiplex PCR assay for species identification of bovine mastitis pathogens (pages 1349–1356)

      B.R. Shome, S. Das Mitra, M. Bhuvana, N. Krithiga, D. Velu, R. Shome, S. Isloor, S.B. Barbuddhe and H. Rahman

      Article first published online: 31 OCT 2011 | DOI: 10.1111/j.1365-2672.2011.05169.x

    3. Biodegradation/Bioremediation

    4. Biotechnology

    5. Environmental Microbiology

      Bacterial community dynamics in aerated cow manure slurry at different aeration intensities (pages 1416–1425)

      D. Hanajima, Y. Fukumoto, T. Yasuda, K. Suzuki, K. Maeda and R. Morioka

      Article first published online: 6 OCT 2011 | DOI: 10.1111/j.1365-2672.2011.05151.x

    6. The effect of dietary concentrate and soya oil inclusion on microbial diversity in the rumen of cattle (pages 1426–1435)

      L. Lillis, B. Boots, D.A. Kenny, K. Petrie, T.M. Boland, N. Clipson and E.M. Doyle

      Article first published online: 6 OCT 2011 | DOI: 10.1111/j.1365-2672.2011.05154.x

    7. Modelling the effect of temperature, water activity and pH on the growth of Serpula lacrymans (pages 1436–1446)

      S. Maurice, L. Coroller, S. Debaets, V. Vasseur, G. Le Floch and G. Barbier

      Article first published online: 17 OCT 2011 | DOI: 10.1111/j.1365-2672.2011.05161.x

    8. Food Microbiology

    9. Physiology

      Response of Lactobacillus casei BL23 to phenolic compounds (pages 1473–1481)

      A. Rivas-Sendra, J.M. Landete, C. Alcántara and M. Zúñiga

      Article first published online: 17 OCT 2011 | DOI: 10.1111/j.1365-2672.2011.05160.x

    10. Pre- and Probiotics/Intestinal Microbiology

      Distinct immunomodulatory properties of Lactobacillus paracasei strains (pages 1482–1491)

      R. D’Arienzo, G. Bozzella, M. Rossi, P. De Bellis, P. Lavermicocca and A. Sisto

      Article first published online: 4 OCT 2011 | DOI: 10.1111/j.1365-2672.2011.05147.x

    11. Public Health Microbiology

    12. Efficacy of specific IgY for treatment of lipopolysaccharide-induced endotoxemia using a mouse model (pages 1524–1532)

      Y.-H. Zhen, R. Fang, C. Ding, L.-J. Jin, X.-Y. Li, Y.-P. Diao, X.-H. Shu, X.-C. Ma and Y.-P. Xu

      Article first published online: 6 OCT 2011 | DOI: 10.1111/j.1365-2672.2011.05155.x

    13. Chrysin protects mice from Staphylococcus aureus pneumonia (pages 1551–1558)

      J. Wang, J. Qiu, J. Dong, H. Li, M. Luo, X. Dai, Y. Zhang, B. Leng, X. Niu, S. Zhao and X. Deng

      Article first published online: 31 OCT 2011 | DOI: 10.1111/j.1365-2672.2011.05170.x

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