Journal of Food Biochemistry

Cover image for Vol. 35 Issue 4

August 2011

Volume 35, Issue 4

Pages i–i, 1015–1372

  1. Issue Information

    1. Top of page
    2. Issue Information
    3. Original Articles
    1. You have free access to this content
      Issue Information (page i)

      Article first published online: 1 AUG 2011 | DOI: 10.1111/j.1745-4514.2011.00601.x

  2. Original Articles

    1. Top of page
    2. Issue Information
    3. Original Articles
    1. EFFECT OF MANUFACTURING LEVEL ON THE BIOCHEMICAL CHARACTERISTICS OF CANTONESE SAUSAGE DURING PROCESSING (pages 1015–1033)

      WEIZHENG SUN, MOUMING ZHAO, HAIFENG ZHAO, QIANGZHONG ZHAO, BAO YANG, NA WU and YILING QIAN

      Article first published online: 30 MAY 2011 | DOI: 10.1111/j.1745-4514.2010.00430.x

    2. SODIUM BENZOATE-MEDIATED CYTOTOXICITY IN MAMMALIAN CELLS (pages 1034–1046)

      HYE-WON PARK, EDWIN H. PARK, HYUNG-MUN YUN and HYEWHON RHIM

      Article first published online: 24 JUN 2011 | DOI: 10.1111/j.1745-4514.2010.00432.x

    3. RAPID EXTRACTION OF POLYSACCHARIDES FROM FRUITS OF LYCIUM BARBARUM L. (pages 1047–1057)

      JING-ZHOU DONG, ZHI-CHENG WANG and YING WANG

      Article first published online: 24 JUN 2011 | DOI: 10.1111/j.1745-4514.2010.00433.x

    4. ENHANCEMENT OF THE PHYSIOLOGICAL ACTIVITIES OF COOKING DRIP OF HIZIKIA FUSIFORMIS BY ELECTRON-BEAM IRRADIATION (pages 1058–1070)

      JONG-IL CHOI, JAE-HUN KIM, BYEONG SOO CHUN, DONG HYUN AHN, GWANG HOON KIM and JU-WOON LEE

      Article first published online: 24 JUN 2011 | DOI: 10.1111/j.1745-4514.2010.00434.x

    5. AN AQUEOUS EXTRACT OF TINOSPORA CRISPA POSSESSES ANTIOXIDATIVE PROPERTIES AND REDUCES ATHEROSCLEROSIS IN HYPERCHOLESTEROLEMIC-INDUCED RABBITS (pages 1083–1098)

      ZULKHAIRI AMOM, KHAIRUNNUUR FAIRUZ AZMAN, NOR AMALINA ISMAIL, ZAMREE MD SHAH and MOHD SHAHIDAN MOHAMAD ARSHAD

      Article first published online: 12 JUL 2011 | DOI: 10.1111/j.1745-4514.2010.00436.x

    6. INHIBITION OF MELANOGENIC ACTIVITY BY GELATIN AND POLYPEPTIDES FROM PACIFIC COD SKIN IN B16 MELANOMA CELLS (pages 1099–1116)

      HU HOU, XUE ZHAO, BAFANG LI, ZHAOHUI ZHANG and YONGLIANG ZHUANG

      Article first published online: 24 JUN 2011 | DOI: 10.1111/j.1745-4514.2010.00437.x

    7. PROPERTIES AND APPLICATION OF Β-FRUCTOFURANOSIDASE FROM ASPERGILLUS JAPONICUS 3.3556 (pages 1117–1129)

      JIE ZENG, XIUHONG ZHAO, BENGGUO LIU, GUANGLEI LI, HAIYAN GAO and XINHONG LIANG

      Article first published online: 22 SEP 2010 | DOI: 10.1111/j.1745-4514.2010.00438.x

    8. CHANGES IN OIL CONTENT, CHEMICAL PROPERTIES, FATTY ACID COMPOSITION AND TRIACYLGLYCEROL SPECIES OF TEA SEED OIL DURING MATURITY PERIOD (pages 1161–1169)

      SOHEILA ZARRINGHALAMI, MOHAMMAD ALI SAHARI, MOHSEN BARZEGAR and ZOHREH HAMIDI-ESFEHANI

      Article first published online: 1 AUG 2011 | DOI: 10.1111/j.1745-4514.2010.00442.x

    9. GREEN TEA PHENOLS INTERFERENCE IN THE GLUCOSE OXIDASE/PEROXIDASE TEST (pages 1170–1185)

      SOHAIL SHAUKAT and MUHAMMAD ANWAR WAQAR

      Article first published online: 1 AUG 2011 | DOI: 10.1111/j.1745-4514.2010.00443.x

    10. THE EFFECTS OF MORINDA CITRIFOLIA, MOMORDICA CHARANTIA AND CENTELLA ASIATICA EXTRACTS ON LIPOPROTEIN LIPASE AND 3T3-L1 PREADIPOCYTES (pages 1186–1205)

      NAJLA GOODA SAHIB, AZIZAH ABDUL HAMID, DAVID KITTS, MONICA PURNAMA, NAZAMID SAARI and FARIDAH ABAS

      Article first published online: 18 OCT 2010 | DOI: 10.1111/j.1745-4514.2010.00444.x

    11. LIMLIN, A NOVEL LEGUMINOUS PEROXIDASE WITH ANTIFUNGAL ACTIVITY FROM PHASEOLUS LIMENSIS (pages 1206–1222)

      SHAOYUN WANG, BIAO SHAO, PINGFAN RAO, ZEYUAN DENG and MINGYONG XIE

      Article first published online: 1 AUG 2011 | DOI: 10.1111/j.1745-4514.2010.00445.x

    12. PRODUCTION OF MONASCUS PURPUREUS PIGMENTS; INFLUENCED BY AMIDASE AND ACID PROTEASE ACTIVITY (pages 1231–1241)

      MOHAN A. DHALE, MOHAN-KUMARI H. PUTTANANJAIAH, UMESH-KUMAR SUKUMARAN and VIJAYALAKSHMI GOVINDASWAMY

      Article first published online: 22 SEP 2010 | DOI: 10.1111/j.1745-4514.2010.00447.x

    13. ANTIOXIDANT ACTIVITY AND PHENOLIC CONTENT OF FLOUR AND PROTEIN CONCENTRATE OF AMARANTHUS CRUENTUS SEEDS (pages 1327–1341)

      NORA L. ESCUDERO, GRACIELA J. ALBARRACÍN, ROMINA V. LUCERO LÓPEZ and M. SOFÍA GIMÉNEZ

      Article first published online: 1 AUG 2011 | DOI: 10.1111/j.1745-4514.2010.00454.x

    14. PURIFICATION AND CHARACTERIZATION OF A NEW TRANSGLUTAMINASE FROM STREPTOMYCES SP. ISOLATED IN BRAZILIAN SOIL (pages 1361–1372)

      JULIANA ALVES MACEDO, LARA DURÃES SETTE and HÉLIA HARUMI SATO

      Article first published online: 1 AUG 2011 | DOI: 10.1111/j.1745-4514.2010.00456.x

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