Journal of Food Science

Cover image for Journal of Food Science

September 1947

Volume 12, Issue 5

Pages 343–428

    1. REDUCTONE INTERFERENCE IN ESTIMATION OF VITAMIN C (pages 343–359)

      MABEL C. MILLER

      Version of Record online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1947.tb16426.x

    2. ANTIOXIDANT EFFECT OF SOYBEAN FLOUR IN FROZEN PASTRY (pages 365–371)

      ANDREA OVERMAN

      Version of Record online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1947.tb16428.x

    3. RESAZURIN REDUCTION TEST AND MICROBIOLOGY OF EGG POWDERS PREPARED BY LYOPHILIZATION (pages 372–380)

      DORIS J. HIRSCHMANN and HOWARD D. LIGHTBODY

      Version of Record online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1947.tb16429.x

    4. EFFECT OF BACTERIA ON QUALITY OF STORED LYOPHILIZED EGG POWDERS (pages 381–392)

      DORIS J. HIRSCHMANN and HOWARD D. LIGHTBOD

      Version of Record online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1947.tb16430.x

    5. INFLUENCE OF FREEZING ON COLOR OF BONES AND ADJACENT TISSUES (pages 393–399)

      C. H. KOONZ and J. M. RAMSBOTTOM

      Version of Record online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1947.tb16431.x

    6. SURVIVAL OF FOOD-POISONING STAPHYLOCOCCI ON NUT MEATS (pages 400–404)

      WINSLOW WHITNEY SMITH and SHOZO IBA

      Version of Record online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1947.tb16432.x

    7. VEGETABLE CROPS IN RELATION TO SOIL FERTILITY : V. CALCIUM CONTENTS OF GREEN LEAFY VEGETABLES (pages 405–413)

      S. H. WITTWER, WM. A. ALBRECHT and R. A. SGHROEDER

      Version of Record online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1947.tb16433.x

    8. A SIMPLIFIED CHERIICSL METHOD FOR DETERMINATION OF NICOTINIC ACID IN PORK PRODUCTS (pages 414–418)

      DONALD W. BOLIN and EUNICE KELLY

      Version of Record online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1947.tb16434.x

    9. DRIP AS A CONSTANT FOR QUALITY CONTROL OF FROZEN FOODS (pages 419–428)

      SOCRATES A. KALOYEREAS

      Version of Record online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1947.tb16435.x

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